Summary
Overview
Work History
Education
Skills
Timeline
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Anthony Harris

Anderson,IN

Summary

in my time of working i have committed to maintaining clean and organized work areas for food prep and storage. Provide active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Eager to help new staff members develop quick, clean workflows without sacrificing service quality. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience

Work History

Back of House Team Member

1925 Pubhouse
07.2023 - Current
  • Improved kitchen efficiency by streamlining food preparation processes and reducing waste.
  • Enhanced team collaboration by consistently communicating with other staff members about menu items, ingredient availability, and special requests.
  • Ensured a safe working environment by adhering to strict sanitation guidelines and promptly addressing any hazards or potential issues.
  • Contributed to a positive customer experience by preparing high-quality dishes in a timely manner, following established recipes and presentation standards.
  • Also fully trained in two front of house positions the first is being a host and seating customers at their seats and getting there drink orders
  • I also took out food as a Food Runner in a timely manner and made sure the customers where satisfied and didn’t need anything else
  • fully trained on how to operate multiple pos systems at all of the places of my employment in the last 3 years

Lawncare Maintenance Worker

Tyson’s Lawn Company
01.2022 - Current
  • Enhanced lawn health by implementing proper mowing, fertilizing, and irrigation techniques.
  • Contributed to client satisfaction by providing timely and efficient lawn maintenance services.
  • Improved curb appeal for residential clients through meticulous trimming and edging of lawns.

Togo Specialists

Chilies Bar & Grill
11.2022 - 09.2023
  • Enhanced customer satisfaction by providing efficient and accurate order processing.
  • Streamlined to-go operations, implementing an organized system for tracking orders.
  • Reduced wait times for customers, prioritizing timely food preparation and packaging.
  • Ensured order accuracy, meticulously reviewing each item before handing off to the customer.
  • Maintained a clean and inviting pickup area, contributing to a positive customer experience.
  • Collaborated with kitchen staff to ensure timely completion of all to-go orders.
  • Handled high-stress situations gracefully, resolving customer concerns promptly and professionally.

Crew Member

Wendys Fast Food
03.2022 - 05.2023
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Enhanced team productivity by maintaining a clean and organized workspace for crew members.
  • Ensured accurate order fulfillment with diligent attention to details while assembling meals.
  • Contributed to increased sales by upselling menu items and promoting special offers.

Education

Anthony
Anderson, IN

Skills

  • Cleaning Procedures
  • Stock Rotation
  • Cooking Techniques
  • Food Preparation
  • Knife Skills
  • Sanitation Practices
  • Portion Control
  • Recipe Execution

Timeline

Back of House Team Member

1925 Pubhouse
07.2023 - Current

Togo Specialists

Chilies Bar & Grill
11.2022 - 09.2023

Crew Member

Wendys Fast Food
03.2022 - 05.2023

Lawncare Maintenance Worker

Tyson’s Lawn Company
01.2022 - Current

Anthony

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