Responsible professional skilled in ingredient preparation, batch cooking and plating. Brings stamina for lifting heavy items and standing for long periods of time. Knowledgeable and precise individual committed to maintaining clean, orderly kitchen and delivering high-quality, delicious food. Efficient professional in culinary quick-service, known for high productivity and the ability to complete tasks swiftly. Possess specialized skills in grilling, frying, and sandwich making, ensuring quality food preparation under time constraints. Excel in communication, teamwork, and adaptability, leveraging these soft skills to thrive in fast-paced kitchen environments.