Anthony Javornik
Pueblo,CO
Summary
Seasoned Butcher with [Number] years of experience applying culinary expertise to deliver quality products. Knowledgeable about and skilled at adhering to regulations while cultivating safe conditions. Dedicated to top-of-the-line customer service and products. Experienced Butcher with [Number] years of experience. Impeccable hand-eye coordination and proven to create precise and meticulous cuts. Skilled at assembling, disassembling and sanitizing food processing equipment. Reliable [Job Title] willing to work long hours and all shifts. Responsible and knowledgeable individual with knack for cutting and wrapping fresh meat of multiple varieties. In-depth knowledge of butcher's cutlery and powered equipment, including electric grinders and band saws.
Overview
6
6
years of professional experience
Work History
Head Butcher
Highway !0 Meat Processing
10.2022 - 02.2024
- Increased sales by creating appealing meat displays and ensuring product freshness.
- Managed daily operations of the butcher shop, including scheduling, payroll, and budgeting responsibilities.
- Maintained a safe work environment through regular equipment maintenance and staff training in safety protocols.
- Fostered an inclusive work environment that encouraged collaboration among staff members from diverse backgrounds.
- Generated repeat business by building rapport with customers through personalized service and attention to detail.
Butcher Block Clerk
Franks Meat Market
01.2019 - 04.2021
- Enhanced customer satisfaction by providing expert advice on meat selection and preparation techniques.
- Regularly assessed product quality and freshness, promptly addressing any concerns to maintain high standards for our customers.
- Upheld company standards for food safety, cleanliness, and sanitation within the butcher block department at all times.
- Educated customers about various cuts of meat, cooking methods, and safe handling practices to enhance their overall experience.
Driving Truck and Trailor, Pitching Big Event Tent
Pueblo West Tent
03.2018 - 09.2019
- Managed inventory of tents and related supplies, ensuring adequate stock levels for efficient project completion.
- Safely operated equipment such as stake drivers, power drills, and tensioning devices for effective tent installations.
- Assisted clients in selecting appropriate tents based on their specific event needs and requirements.
- Improved event setup efficiency by organizing and maintaining tent installation equipment.
Education
High School Diploma -
Rye High School
05.1997
Skills
- Spearheaded a decrease in waste by training staff in precise cutting techniques and proper utilization of all meat parts
- Enhanced customer satisfaction by providing expert advice on meat selection and preparation techniques
- Assisted customers with custom orders, ensuring their specific needs were met efficiently and accurately
- Built a loyal customer base through outstanding service, knowledge, and personalized recommendations
Timeline
Head Butcher
Highway !0 Meat Processing
10.2022 - 02.2024
Butcher Block Clerk
Franks Meat Market
01.2019 - 04.2021
Driving Truck and Trailor, Pitching Big Event Tent
Pueblo West Tent
03.2018 - 09.2019
High School Diploma -
Rye High School
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