Anthony Jimenez

• Maintenance and repair:Performing inspections, maintenance, and repairs on the AH-64's electrical, armament, and avionics systems according to technical manuals and safety procedures.
• Troubleshooting:Identifying and resolving malfunctions within the aircraft's complex electrical and weapons systems.
• Weapon systems expertise:Maintaining and authorizing modifications to weapons, firing, and targeting systems on the Apache.
• Diagnostic equipment usage:Utilizing specialized test sets and diagnostic tools to pinpoint issues within the aircraft systems.
• Record keeping:Maintaining detailed records of maintenance activities, modifications, and weapons status.
• Safety checks:Performing pre-flight and post-flight inspections to ensure the aircraft is safe to operate.

• Maintenance tasks:Diagnosing issues, disassembling and repairing chemical equipment, forced air heaters, water purification systems, laundry systems, and other specialized quartermaster machinery.
• Electrical and mechanical skills:Working with internal combustion engine systems, electrical circuits, pumps, and filtration systems to identify and fix malfunctions.
• Damage assessment:Evaluating the extent of damage to equipment and determining necessary repairs.
• Supervisory duties:Leading junior enlisted soldiers in maintenance tasks and providing technical guidance.

Relevant skills for a 91J:

Basic mechanical knowledge, Electrical troubleshooting, Understanding of internal combustion engine systems, Ability to read and interpret technical manuals, and Attention to detail and safety procedures.

• Staff Management:Hiring, training, and supervising bartenders, servers, and other bar staff.
  Scheduling staff to optimize coverage during peak hours, especially during game days.
  Evaluating employee performance and providing feedback.
  Addressing staff concerns and maintaining a positive work environment.
  
• Operations Management:Managing inventory levels of liquor, beer, mixers, and other bar supplies.
  Ordering new stock and maintaining vendor relationships.
  Tracking sales and analyzing sales data to identify trends and opportunities.
  Ensuring compliance with liquor laws and responsible alcohol service practices.
  Monitoring costs and managing the bar budget.
  
• Customer Service:Providing excellent customer service to all guests, especially during busy periods.
  Handling customer complaints and resolving issues promptly
  Engaging with customers, promoting specials, and creating a fun atmosphere
  
• Marketing and Promotions:Developing and implementing marketing strategies to attract new customers and retain regulars
  Promoting special events and game day promotions
  Utilizing social media to engage with customers
  
• Event Management:Coordinating large group reservations and private events
  Managing event logistics, including staff scheduling and food and beverage ordering
  
• Compliance and Safety:Ensuring adherence to all health and safety regulations, including food handling practices
  Maintaining a clean and organized bar area
  
  Monitoring for potential security issues and responding appropriately

Required Skills and Qualifications:

• Strong leadership and management skills
• Excellent communication and interpersonal skills
• Proven experience in the hospitality industry, particularly in bar management
• Knowledge of liquor laws and responsible alcohol service practices
• Ability to work effectively under pressure and manage multiple tasks simultaneously
• Proficiency with POS systems and inventory management tools
• Passion for sports and creating a vibrant game-watching experience