Stocker
US Foods
2007 - 2017
- Improved sales floor appearance through timely replenishment of products and regular maintenance.
- Adapted quickly to new product lines or store layout changes, ensuring a seamless transition and minimal disruption to customer shopping experiences.
- Participated in ongoing training sessions to stay current on industry trends and best practices related to stocking responsibilities.
- Optimized storage space utilization with well-organized backstock areas and clear labeling systems for easy retrieval of products.
