Anthony Person
Sacramento,CA
Summary
Reliable/diligent professional in janitorial roles. Known for strong communication skills and a customer service focus, contributing to efficient operations and cleanliness in high-traffic environments. Focuses on completing tasks quickly and with high quality standards in mind. Maintains sanitation levels in and around company facilities as set forth by company standards.
Overview
4
4
years of professional experience
Work History
Janitor/Bartender
Old Tavern Bar & Grill
Sacramento, CA
04.2023 - Current
- Maintained cleanliness of assigned areas using appropriate cleaning supplies and equipment.
- Swept and mopped floors in high-traffic areas.
- Emptied trash receptacles and recycling bins.
- Sanitized bathrooms, sinks, countertops, and mirrors.
- Stocked restrooms with necessary supplies.
- Conducted outdoor upkeep, including sweeping sidewalks and removing debris from entryways.
- Supported bartenders by restocking supplies and organizing the bar area.
- Set up and broke down bar stations before and after service events efficiently.
- Assisted bartenders by stocking beer, wine, liquor, and other bar items.
- Helped prepare mixed drinks using proper measurements and techniques.
- Handled payments accurately and efficiently with POS system.
Janitor/Dishwasher
The Delta King
Sacramento, CA
06.2025 - 09.2026
- Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
- Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
- Swept and mopped floors in the kitchen area at regular intervals throughout shift.
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Maintained a clean and organized work area to promote safety and efficiency.
Janitor/Dishwasher
Ramen Kodaiko
Sacramento, CA
11.2022 - 02.2025
- Operated dishwashing equipment to maintain cleanliness and efficiency.
- Sorted and rinsed dishes, utensils, and glassware for proper sanitation.
- Handwashed dishes, pots, pans, utensils, and other kitchen equipment.
- Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing, and restacking items.
- Restocked main kitchen areas with items from shelves, coolers, and freezers.
Education
Theater Arts
Sacramento State
Sacramento, CASkills
- Sanitation methods and techniques
- Multitasking and organization
- Attention to detail
- Reliability and punctuality
- Excellent communication skills
- Customer service-focused
Timeline
Janitor/Dishwasher
The Delta King
06.2025 - 09.2026
Janitor/Bartender
Old Tavern Bar & Grill
04.2023 - Current
Janitor/Dishwasher
Ramen Kodaiko
11.2022 - 02.2025
Theater Arts
Sacramento State