Summary
Overview
Work History
Education
Skills
Timeline
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Anthony Pesina

Bakersfield

Summary

Experienced and detail-oriented operator with a strong background in wastewater treatment, food production, and sanitation in regulated, high-volume environments. Skilled in operating and monitoring complex systems, including SCADA-controlled processes, production equipment, and water treatment operations. Proficient in conducting quality checks, collecting and analyzing samples, and ensuring compliance with safety and environmental regulations (FDA, OSHA, EPA). Known for maintaining process efficiency, accurate documentation, and contributing to smooth daily operations through effective teamwork and problem-solving.

Overview

4
4
years of professional experience

Work History

Frito-lay Processing Operator

Frito Lay
Bakersfield
01.2024 - Current
  • Operate and maintain various machines and equipment used in the production process, including mixers, conveyors, packaging machines, and other processing equipment.
  • Assisted in troubleshooting complex technical problems related to machinery operation.
  • Responded quickly to machine malfunctions or breakdowns with prompt repairs or adjustments.
  • Documented production issues and reported them to management for resolution.
  • Used daily system logs to document production information, discussing issues with management.
  • Monitor process equipment and conditions, using process control and information systems to ensure optimal performance, including levels, temperatures, pressures, and flow rates.

Water Treatment Operator

Langer Juice Company
Bakersfield
05.2021 - 11.2023
  • Performed maintenance and repairs on pumps, valves, and other mechanical systems in the facility.
  • Operated filtration systems to remove impurities from raw water sources such as rivers and lakes.
  • Managed inventory levels for chemicals used in the treatment process ensuring adequate supply at all times.
  • Collected and tested water and sewage samples using test equipment and color analysis standards.
  • Monitored SCADA systems to track flow rates, pump operations, and tank levels, ensuring optimal system performance and immediate response to alarms.
  • Prepared and maintained accurate operational logs, regulatory reports, and compliance documentation in accordance with EPA, state, and local environmental regulations.

Sanitor

Frito Lay
Bakersfield
01.2024 - Current
  • Maintained strict sanitation and cleanliness standards in a high-volume food production facility in accordance with FDA and OSHA regulations.
  • Disassembled, cleaned, and reassembled machinery and equipment to ensure optimal operation and food safety compliance.
  • Used industrial cleaning chemicals and tools while following all safety procedures and personal protective equipment (PPE) protocols.
  • Performed regular inspections and documentation to ensure sanitation effectiveness and report potential hazards.
  • Collaborated with production and maintenance teams to minimize downtime and meet daily production goals.

Education

Industrial Automation - design, operation, and management of industrial automation systems

Bakersfield College
08.2026

Graduate -

Mirra monte high school

Skills

  • Process Monitoring & Control
  • Effective communication
  • Time Efficiency
  • Attention to detail
  • Time Management in Fast-Paced Environments
  • Chemical Handling & Dosing

Timeline

Frito-lay Processing Operator

Frito Lay
01.2024 - Current

Sanitor

Frito Lay
01.2024 - Current

Water Treatment Operator

Langer Juice Company
05.2021 - 11.2023

Industrial Automation - design, operation, and management of industrial automation systems

Bakersfield College

Graduate -

Mirra monte high school