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Associate Principal Engineer

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I am an outgoing and friendly person who loves the hospitality industry and provides excellent customer service. I am a team player with a strong work ethic and am proficient and trustworthy.

Results-driven professional with expertise in operations management, adaptive leadership, and process optimisation. Skilled in orienting and training teams, implementing sales maximisation strategies, and monitoring performance to achieve cost control and efficiency. Adept at driving organisational success through strategic planning and continuous improvement initiatives.

Dynamic Chef with extensive experience at Ambrose Club House City Golf, excelling in food safety and customer service. Proven ability to enhance menu offerings and streamline kitchen operations, ensuring high-quality meal preparation and presentation. Adept at collaborating with teams to optimize processes and adapt to dietary needs, consistently delivering exceptional dining experiences.

Dynamic leader with proven track record of successfully managing projects and initiatives and achieving desired business objectives. Skilled in developing and executing strategies, managing budgets and resources, and leading cross-functional teams. Consistently produces tangible outcomes that exceed expectations.

Authorized to work in the US for any employer

High-performing with over 20 years of experience delivering successful improvements for business operations, profitability and team development. Resourceful project manager and compliance specialist to thrive in fast-paced and changing environments. Dedicated to sustaining operational accuracy and delivering results for optimal profitability. Dedicated and organized financial professional with outstanding relationship-building and problem-solving skills. Driven to exceed expectations and operate effectively in fast-paced, high-pressure environments. Self-motivated team player adept at cultivating partnerships and building lasting relationships across all demographics and management levels. Dynamic and reliable with exceptional customer service and communication skills.

Proven leader with a track record of enhancing customer satisfaction and fostering robust client relationships at Regions Bank. Skilled in team leadership and customer service, adept at driving significant improvements in client loyalty and streamlining financial operations. Demonstrates exceptional time management and budget control, ensuring high-quality service delivery and operational efficiency.

Dynamic culinary professional with extensive experience at Olive Garden, excelling in kitchen management and food preparation. Proven ability to enhance guest satisfaction through streamlined communication and mentorship. Highly motivated with strong knife skills and a keen attention to detail, consistently delivering high-quality dishes while maintaining strict sanitation standards.
Developed leadership, organizational, and problem-solving skills in fast-paced kitchen environment, now seeking to transition into new field. Managed teams and ensured efficient operations, focusing on high-quality outcomes and customer satisfaction. Prepared to apply these skills in dynamic, collaborative setting to drive success in new role.

Motivated and hardworking line cook with international experience, including at Great Wolf Lodge. Skilled in food preparation, kitchen safety, and knife techniques. Proven ability to train team members, improve kitchen efficiency, and deliver high-quality service in fast-paced environments. Seeking a position in a professional kitchen in Almaty to contribute strong teamwork and culinary skills.

 Hard-working and dependable professional with 5+ years of experience in fast-paced kitchen and hospitality environments. Proven ability to manage inventory, coordinate teams, follow strict safety and sanitation procedures, and deliver consistent results under pressure. Recognized for strong problem-solving, communication, and leadership skills. Eager to contribute to team success at Amazon through commitment to operational excellence, customer satisfaction, and continuous learning. 

Anthony Post

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Line Cook

Line Cook and Maintance

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Culinary Apprenticeship - Gourmet Chef

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Line Cook

Line Cook and Maintance

Culinary Apprenticeship - Gourmet Chef

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