Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic

Anthony Thompson

Kansas City,MO

Summary

Dynamic culinary professional with extensive experience at Flynn Enterprises and RA Sushi Bar, excelling in food preparation and kitchen organization. Proven ability to enhance customer satisfaction through efficient multitasking and exceptional knife skills. Committed to maintaining high standards of cleanliness and safety while delivering quality meals under pressure.

Overview

7
7
years of professional experience

Work History

Cook

Flynn Enterprises
06.2023 - 07.2025
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Janitorial Assistant

Lee A Tolbert Academy
04.2019 - 05.2023
  • Enhanced cleanliness by performing regular sweeping, mopping, and vacuuming tasks.
  • Improved overall appearance of the facility with thorough dusting and polishing procedures.
  • Maintained a healthy environment by disinfecting surfaces and removing trash daily.
  • Promoted safety by promptly addressing spills and other potential hazards.
  • Managed time efficiently while adhering to a strict schedule of daily, weekly, and monthly cleaning tasks to keep facilities looking their best at all times.
  • Increased customer satisfaction by consistently maintaining restrooms in pristine condition.

Cook

RA Sushi Bar and Restaurant
01.2018 - 03.2019
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

GED -

North Western Missuori
Western, Mo
02-2003

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Multitasking and organization
  • Kitchen organization
  • Knife skills
  • Grilling

Interests

  • I like working with my hands and fixing things
  • Animal Care
  • Strategy Games
  • Reading

Timeline

Cook

Flynn Enterprises
06.2023 - 07.2025

Janitorial Assistant

Lee A Tolbert Academy
04.2019 - 05.2023

Cook

RA Sushi Bar and Restaurant
01.2018 - 03.2019

GED -

North Western Missuori

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