Anthony Torti

• Operate various shop equipment such as forklifts, overhead cranes, and scissorlifts. Ensuring that material and inventory gets transported through the plant safely, and efficiently
• Operation of CNC and manually operated machines such as plasma tables, brakepresses, and Chopsaws
• Collaboration with team members to assemble the. quality product that reaches our curstomers.
• Management over inventory: tracking and organization
• Proficiency with hand and power tools

Worked both kitchen and service at a busy fast food restauraunt. Trained crew members to take orders quickly, but also respectfully, make food and drink products properly, and maintain a clean and friendly work environment. This gave me an ability to multitask more efficiently and communicate with both my team, and directly to the customer more efficiently