Summary
Overview
Work History
Education
Skills
References
Timeline
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Anthony Vicker

Phoenix,AZ

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining a stocked, organized, and clean kitchen station, to maximize productivity. Devout team player with punctual nature and open communication style dedicated to working hard.

Overview

3
3
years of professional experience

Work History

Line Cook

The Gladly
02.2023 - 10.2023
  • Satisfied guests by consistently delivering high-quality dishes in a timely manner.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Plated and presented all dishes to match established restaurant standards.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Improved kitchen efficiency by assisting in prep tasks during slow times and effectively organizing workstations.
  • Trained new cooks to uphold standards and practices set by Executive Chef

Prep/Line Cook

Lux Central
02.2023 - Current
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Mentored junior cooks in refining their culinary skills through hands-on guidance during meal preparation processes.

Line Cook

Pomegranate Cafe
07.2020 - 11.2022
  • Implemented effective waste reduction strategies, minimizing food costs and supporting sustainable practices.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

Associates in Audio Engineering - Audio Engineering

Maricopa Community Colleges - Mesa Community College
Mesa, AZ
08.2022

High School Diploma -

Corona del Sol High School
Tempe, AZ
01.2017

Skills

  • Teamwork and Collaboration
  • Time Management
  • Sautéing Techniques
  • Grilling Techniques
  • Knife Skills
  • Plating Techniques
  • Portion Control
  • Food Preparation
  • Allergen Awareness

References

  • Adam Harms | Chef | The Gladly | 602-684-1928
  • Garrison | Chef | The Gladly | 480-209-4668
  • Tony Carlos | Kitchen Manager | Pomegranate Cafe | 928-373-7579

Timeline

Line Cook

The Gladly
02.2023 - 10.2023

Prep/Line Cook

Lux Central
02.2023 - Current

Line Cook

Pomegranate Cafe
07.2020 - 11.2022

Associates in Audio Engineering - Audio Engineering

Maricopa Community Colleges - Mesa Community College

High School Diploma -

Corona del Sol High School
Anthony Vicker