Anthony randle
Big Spring
Summary
Dedicated technician specializing in problem-solving and multitasking. Proven ability to streamline processes and train others, leading to reduced downtime and increased customer satisfaction in mineral extraction operations.
Overview
41
41
years of professional experience
Work History
Technician
Frontier Mining
Plano, TX
10.2022 - 05.2026
- Operated and maintained heavy equipment for mineral extraction processes.
- Conducted routine inspections to ensure compliance with safety regulations.
- Collaborated with team members to streamline workflow and improve efficiency.
- Assisted in training new technicians on equipment operation and safety protocols.
- Implemented quality control measures to enhance product consistency and reliability.
- Troubleshot mechanical issues, reducing downtime during operations.
- Participated in safety drills and contributed to a culture of workplace safety.
- Maintained a safe work environment by strictly adhering to established safety protocols and guidelines.
- Performed troubleshooting and diagnosis on malfunctioning equipment.
- Completed complex repairs quickly by leveraging strong diagnostic skills and attention to detail.
- Increased customer satisfaction with prompt and knowledgeable support for various technical issues.
- Optimized system performance thorough testing and analysis.
- Reduced response times to technical issues, implementing prioritized troubleshooting protocol.
- Conducted detailed diagnostics to identify issues, leading to decrease in system downtimes.
- Increased equipment lifespan, performing preventive maintenance and timely repairs.
Correctional Officer
The Geo Group
Big Spring, TX
02.2006 - 12.2021
- Enforced compliance with institutional policies and procedures to maintain safety and order within facility.
- Monitored inmate behavior, identifying potential conflicts and intervening to prevent altercations.
- Conducted routine inspections of facilities, ensuring security measures were adhered to at all times.
- Collaborated with mental health professionals to address inmates' psychological needs effectively.
- Implemented conflict resolution techniques, fostering a safer environment for staff and inmates alike.
- Searched cells of inmates to identify and confiscate contraband and other prohibited items.
- Maintained inmate safety through vigilant monitoring of behavior and swift intervention during conflicts.
- Reduced instances of contraband by thoroughly searching inmates, cells, and common areas.
- Observed and supervised inmates throughout visits, meal time, recreation, phone calls, and showers.
- Escorted inmates to and from cells, court, hospitals, and medical appointments.
- Conducted routine and emergency head counts.
- Assisted in the training of new correctional officers, providing guidance on best practices and procedures.
- Prepared, processed and maintained forms, reports, logs, records, and activity journals.
- Collaborated with fellow officers to maintain a secure environment for staff, visitors, and inmates.
- Prevented escapes by diligently inspecting perimeters, doors, windows, gates, fences, and other access points throughout the prison complex regularly.
- Maintained accurate records of inmate incidents or infractions using electronic databases or written logs as required.
- Enhanced facility security by conducting regular inspections and addressing potential risks.
- Conducted efficient inmate transfers, adhering to strict security protocols while maintaining order and control throughout the process.
- Observed behavior of residents individually and in groups.
- Assisted medical staff in distributing medications to inmates efficiently while securely handling sensitive materials.+- ./
- Supported the re-entry process for inmates by connecting them with appropriate resources, such as job training programs and community-based services.
- Cultivated positive relations with inmates, reducing tensions and promoting safer environment.
- Made rounds at specified intervals and conducted head counts and roll calls.
- Enforced rules and regulations to maintain order among inmates.
- Assisted in intake and release of inmates.
- Investigated and responded to incidents of inmate misconduct.
Housekeeping Cleaner
VA Medical Center
Big Spring, TX
08.2005 - 01.2006
- Maintained cleanliness and sanitation standards in patient rooms, common areas, and restrooms.
- Operated industrial cleaning equipment to ensure efficient and thorough facility maintenance.
- Collaborated with healthcare staff to address specific cleaning needs for infection control compliance.
- Trained new team members on proper cleaning techniques and safety procedures.
- Conducted regular inspections to identify areas needing attention or improvement in cleanliness.
- Developed and maintained inventory of cleaning supplies to ensure availability for daily tasks.
- Assisted in emergency cleanup situations, demonstrating adaptability under pressure while maintaining quality standards.
- Developed strong working relationships with colleagues across various departments including front desk staff, maintenance teams, laundry, and management.
- Reported maintenance issues encountered in rooms or common areas to management for prompt resolution.
- Maintained high levels of safety awareness while using chemicals, equipment, and tools during daily tasks.
- Contributed to positive guest experiences with meticulous attention to detail when sanitizing bathrooms, making beds, and restocking amenities.
- Promoted open communication with supervisors about any concerns or suggestions for improvement within the housekeeping department.
- Enhanced guest satisfaction by maintaining a clean and welcoming environment in all areas of the property.
- Maximized workspace efficiency by organizing housekeeping carts, storage closets, and supply areas on a regular basis.
- Consistently met deadlines despite fluctuating workloads due to seasonal changes in occupancy rates at the property.
- Reduced allergens and improved air quality by regularly dusting and vacuuming rooms, hallways, and common spaces.
- Demonstrated flexibility by adapting to changes in schedules or room assignments when needed.
- Ensured timely room turnovers for check-ins by efficiently cleaning assigned rooms according to hotel standards.
- Scrubbed floors with special cleaners and equipment to achieve deep clean.
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
- Dusted picture frames and wall hangings with cloth.
- Adhered to professional house cleaning checklist.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
- Used chemicals by following safety protocols and procedures to avoid burns and injuries.
Cook
U.S Navy
Norfolk, VA
07.1985 - 07.2005
- Prepared and cooked diverse meals for service members, ensuring adherence to nutritional guidelines.
- Managed food inventory and procurement processes to maintain optimal stock levels.
- Trained junior cooks on kitchen protocols, enhancing team efficiency and culinary skills.
- Developed menus that met dietary restrictions while maintaining high-quality standards.
- Implemented sanitation practices aligned with health regulations, promoting food safety in the kitchen.
- Oversaw kitchen operations during high-volume service periods, ensuring timely meal delivery.
- Streamlined food preparation processes, resulting in reduced waste and improved resource allocation.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
- Tasted, smelled, and pierced food with fork to verify sufficient cooking.
- Enhanced flavor and presentation of traditional dishes with creative twists, receiving positive feedback from patrons.
Education
High School Diploma -
Big Spring High School
Big Spring, TX05-1983
Skills
- Attention to detail
- Customer service
- Works Well Under Pressure
- Multitasking and organization
Timeline
Technician
Frontier Mining
10.2022 - 05.2026
Correctional Officer
The Geo Group
02.2006 - 12.2021
Housekeeping Cleaner
VA Medical Center
08.2005 - 01.2006
Cook
U.S Navy
07.1985 - 07.2005
High School Diploma -
Big Spring High School