Summary
Overview
Work History
Education
Skills
Timeline
Generic

Anthony Green

Lebanon,ME

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level positions. Hardworking and enthusiastic career guru trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

10
10
years of professional experience

Work History

Prep Cook

Willey's Ale Room
12.2023 - Current
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables and seasoned various meats in advance to save time on food preparation.
  • Measured, weighed, and mixed appropriate ingredients according to recipe directions.
  • Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
  • Trained and assisted new kitchen staff members.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Prep Cook

Wentworth Senior Living
06.2023 - 12.2023
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Collaborated with the management team to develop new menu items based on customer feedback and preferences.

Cook

Portsmouth Hospitality - Sol Southern Food
01.2023 - 06.2023
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Cook

Portsmouth Hospitality - Martingale Wharf
01.2022 - 01.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.

Cook

Thirsty Moose Taphouse
03.2020 - 01.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Mentored junior cooks in refining their culinary skills through hands-on guidance during meal preparation processes.
  • Maintained food safety and sanitation standards.

Masonry Assistant

George Pinn Masonry
10.2019 - 03.2020
  • Contributed to a safe work environment by maintaining cleanliness and organization of job sites.
  • Aided in the successful completion of custom brickwork designs through careful attention to detail during installation processes.
  • Assisted lead masons in the repair and restoration of historic structures, preserving their architectural integrity while enhancing durability.
  • Mixed mortar, plaster and grout, manually, or using machines according to standard formulas.
  • Readied surfaces for smooth installations by removing damaged materials and correcting minor imperfections.

Masonry Assistant

Maine Masonry
02.2018 - 11.2019
  • Supported masonry team in completing projects on schedule through diligent work and attention to detail.
  • Aided in the successful completion of custom brickwork designs through careful attention to detail during installation processes.
  • Streamlined workflow processes, organizing tools, equipment, and materials for easy access on site daily basis.
  • Mixed mortar, plaster and grout, manually, or using machines according to standard formulas.
  • Arranged or stored machines, tools and equipment.
  • Helped complete skilled work by coordinating needed supplies and equipment based on specific job requirements.
  • Readied surfaces for smooth installations by removing damaged materials and correcting minor imperfections.

Vendor Stocker

Coca Cola Enterprises
01.2016 - 02.2018
  • Achieved superior organization of backroom storage areas through systematic sorting and categorization of overstocked inventory.
  • Expedited restocking process during high-traffic periods by effectively prioritizing items and utilizing time management skills.
  • Contributed to a positive store environment by maintaining a professional demeanor and working collaboratively with team members to complete tasks efficiently.
  • Optimized item placement based on shopper trends, driving higher sales for popular products.
  • Enhanced store appearance by organizing merchandise and maintaining clean, well-stocked aisles.
  • Unloaded, sorted and stocked merchandise according to store layout and product placement.

Floor Installer

Heritage Hardwood Floors
07.2015 - 01.2016
  • Swept, scraped, and chipped dirt and irregularities from base surfaces and filled cracks with cement and putty to form smooth foundation.
  • Stripped and refinished hard surface floors to maintain quality condition and appearance.
  • Conducted thorough site evaluations for accurate measurements, resulting in seamless installations.
  • Demonstrated flexibility by adapting to unforeseen challenges and modifying installation plans as needed, ensuring project success.
  • Cut and trimmed flooring to fit around obstacles and within tight spaces.
  • Installed hardwood, laminate and vinyl flooring for multiple residential and commercial clients.

Cashier

Dollar Tree Stores
03.2014 - 01.2016
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Restocked and organized merchandise in the store.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Learned duties for various positions and provided backup at key times.
  • Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.

Education

High School Diploma -

Noble High School
North Berwick
06.2012

Skills

  • Attention to Detail
  • Cleaning and organization
  • Customer Service
  • Safe Food Handling
  • Teamwork and Collaboration
  • Efficient multitasking
  • Time Management3
  • Quick-learning
  • Dependable and reliable
  • Ambitious
  • Works Well Under Pressure
  • OSHA Regulations Knowledge

Timeline

Prep Cook

Willey's Ale Room
12.2023 - Current

Prep Cook

Wentworth Senior Living
06.2023 - 12.2023

Cook

Portsmouth Hospitality - Sol Southern Food
01.2023 - 06.2023

Cook

Portsmouth Hospitality - Martingale Wharf
01.2022 - 01.2023

Cook

Thirsty Moose Taphouse
03.2020 - 01.2022

Masonry Assistant

George Pinn Masonry
10.2019 - 03.2020

Masonry Assistant

Maine Masonry
02.2018 - 11.2019

Vendor Stocker

Coca Cola Enterprises
01.2016 - 02.2018

Floor Installer

Heritage Hardwood Floors
07.2015 - 01.2016

Cashier

Dollar Tree Stores
03.2014 - 01.2016

High School Diploma -

Noble High School
Anthony Green