Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

ANTOHNY TRINIDAD

4070 NW 91st TERRACE,FL

Summary

Line Cook with thirteen years of experience in high-pressure culinary environments. Skilled in preparing large
volumes of food quickly and efficiently. Seeking to use culinary skills and expertise to prepare a special
variety of dishes in a professional, rewarding environment. I may contribute my professional experience
to be continued growth of the firm though self-motivation,creativity,sense of urgency and
determination to work as a team player.

Overview

10
10
years of professional experience

Work History

Ameican
01.2013

Line Cook

C.V Caterers
08.2018 - Current
  • Setting up and stocking stations with all necessary supplies
  • Preparing food for private events like parties, chopping vegetables, butchering meat, or preparing sauces
  • Cooking menu items in cooperation with the rest of the kitchen staff
  • As a line cook duties i will consist of assisting the executive and sous chef with their daily tasks.

Line Cook

Cheetah Hallandale Beach
08.2014 - 08.2018
  • Originally hired as dishwasher and promoted to prep cook in two month's then as a lead line cook in a month
  • I worked all areas of kitchen: grill, sauté, fry, prep and salads responsible for all station prep, production and sanitation fabricated and prepared all poultry assisted with daily inventory, receiving and stock rotation.

Diswasher, Vip Caterers
06.2013 - 07.2014
  • Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers
  • Unloading and storing deliveries .

Education

High School Diploma -

American Senior High School
Hialeah, FL
2013

Skills

  • Professional Attitude
  • Sauce preparation
  • Punctual and honest
  • Cleaning and organization
  • Multitasking
  • Team-oriented
  • Food presentation
  • Cutting and slicing techniques
  • Food preparation

Languages

English
Full Professional
Spanish
Full Professional

Timeline

Line Cook

C.V Caterers
08.2018 - Current

Line Cook

Cheetah Hallandale Beach
08.2014 - 08.2018

Diswasher, Vip Caterers
06.2013 - 07.2014

Ameican
01.2013

High School Diploma -

American Senior High School
ANTOHNY TRINIDAD