Summary
Overview
Work History
Education
Skills
Timeline
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Anton Mudryakov

Anton Mudryakov

Brooklyn,NY

Summary

Reliable individual proudly offering 10 years of experience in the hospitality industry.

Overview

10
10
years of professional experience

Work History

Bar Manager

Vis-a-Vis Restaurant
2023.01 - Current
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business;
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times;
  • Mentored and trained staff members to ensure exceptional customer service standards;
  • Crafted special drink and cocktail menu items for seasonal offerings;
  • Introduced new cocktails to the menu based on market research that became popular choices amongst customers;
  • Closed out cash register and prepared cashier report at close of business.

Flight Attendant

Aeroflot
2018.06 - 2022.09
  • Collaborated with fellow crew members to deliver a seamless travel experience for passengers on domestic and international flights.
  • Participated in regular training sessions to stay current on industry trends, evolving company policies, safety procedures, and customer service strategies.
  • Increased customer loyalty through personalized interactions, promptly attending to concerns, and resolving issues professionally.
  • Clearly explained and demonstrated safety and emergency procedures to passengers prior to takeoff.
  • Served beverages and food items from refreshment carts and provided information about in-flight offerings to passengers.

Bartender

La Maree Restaurant
2014.02 - 2018.05
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Served high customer volumes during special events, nights, and weekends.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Education

Bachelor of Arts - Arts And Entertainment Management

Omsk State University
Omsk, Russia
06.2012

Skills

  • Team Leadership
  • Training and mentoring
  • Bar Management
  • Customer Relations
  • Menu Updating
  • Wine and liquor knowledge

Timeline

Bar Manager

Vis-a-Vis Restaurant
2023.01 - Current

Flight Attendant

Aeroflot
2018.06 - 2022.09

Bartender

La Maree Restaurant
2014.02 - 2018.05

Bachelor of Arts - Arts And Entertainment Management

Omsk State University
Anton Mudryakov