Summary
Overview
Work History
Education
Skills
Timeline
Generic

Antonio Alonso

Indianapolis,IN

Summary

Dynamic and detail-oriented cook with extensive experience at fast food restaurants, excelling in food preparation and customer service. Proven ability to manage multiple orders efficiently while maintaining high standards of cleanliness and safety. Strong multitasking skills and a commitment to quality have consistently enhanced customer satisfaction and operational efficiency.

Overview

3
3
years of professional experience

Work History

Cook

Burger King
08.2024 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook

Panera Bread
10.2023 - 08.2024
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Youth Specialist

YMCA Of Greater Indianapolis
05.2023 - 12.2023
  • Planned and executed activities to promote skill and talent development.
  • Facilitated group sessions and provided one-on-one support.
  • Designed comprehensive evaluation tools that allowed for the accurate measurement of program success while identifying areas needing improvement or reevaluation.
  • Established strong relationships with community partners to provide additional resources and opportunities for youth participants.

Line Cook

Freddy's Frozen Yogurt
11.2022 - 05.2023
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.

Cook

Rally's Checkers
03.2022 - 10.2022
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Communicated closely with servers to fully understand special orders for customers.
  • Streamlined kitchen operations with effective communication and collaboration among team members.

Education

GED -

J. Everett Light
Indianapolis, IN
08-2023

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Kitchen organization
  • Strong attention to safe food handling procedures
  • Frying

Timeline

Cook

Burger King
08.2024 - Current

Cook

Panera Bread
10.2023 - 08.2024

Youth Specialist

YMCA Of Greater Indianapolis
05.2023 - 12.2023

Line Cook

Freddy's Frozen Yogurt
11.2022 - 05.2023

Cook

Rally's Checkers
03.2022 - 10.2022

GED -

J. Everett Light
Antonio Alonso