Antonio Cornell Sr
Greensboro,NC
Summary
Proven Fry Cook with a track record of enhancing kitchen productivity and meal quality through efficient multitasking and strong attention to detail. Skilled in food safety compliance and frying, adept at maintaining high standards under pressure. Demonstrated ability to improve teamwork and productivity, ensuring top-notch food presentation and cleanliness.
Overview
4
4
years of professional experience
Work History
Fry Cook
Kickback Jack's
07.2024 - 09.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Cook
Luxe
02.2021 - 08.2024
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Cook
House Divided
05.2023 - 11.2023
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
Education
General Studies
Mount Tabor High School
Winston-salem, NCSkills
- Reliability and punctuality
- Strong attention to detail
- Efficient multitasking
- Food presentation
- Adaptable to change
- Food Safety Compliance
- Professionalism under pressure
- Food Safety
- Frying
- Cleaning and sanitization
Accomplishments
I’ve won awards for never being late and verbal recognition throughout the years for outstanding catering presentations.
Timeline
Fry Cook
Kickback Jack's
07.2024 - 09.2024
Cook
House Divided
05.2023 - 11.2023
Cook
Luxe
02.2021 - 08.2024
General Studies
Mount Tabor High School