Antonio Medina
Pembroke Pines, FL,FL
Summary
I aspire to be the best of my position and provide the smoothest experience possible for my team and all customers
Overview
6
6
years of professional experience
1
1
Certification
Work History
GRILL COOK
Chipotle Restaurant
11.2022 - 03.2023
- Followed recipes, portion controls, and presentation specifications as set by the restaurant.
- Rotated and properly stored ingredients and food items for freshness.
- Prepared a variety of meats, vegetables, and other ingredients to be cooked on the grill.
- Cleaned and maintained kitchen equipment regularly.
- Maintained clean, organized grill stations for hygienic, orderly food preparation.
- Restocked and rotated food items according to expiry dates to minimize waste.
- Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
- Distributed food to team members with efficiency in high-volume environment.
- Followed recipes and kitchen procedures for consistent food quality, presentation and standards.
- Provided support to crew members, facilitating quick food preparation and delivery.
BUSSER
Cheesecake factory
01.2020 - 03.2020
- Retrieved plates and cleaned tables
- Unloaded and stocked glassware, plates, and utensils.
- Restocked and cleaned facility restrooms and stalls.
BUSSER
Cancun Grill
03.2021 - 06.2021
- Retrieved plates and cleaned tables
- Moved tables and chairs according to expected customer numbers.
- Refilled glasses with drinks and replenished condiment shakers.
- Brought out complimentary food and drink items before meals.
- Swept and mopped dining areas after closing.
BUSSER
PF Changs
06.2019 - 12.2019
- Retrieved plates and cleaned tables
- Ran appetizers
- Swept and mopped dining areas after closing.
- Moved tables and chairs according to expected customer numbers.
Dishwasher
Cancun Grill
11.2020 - 03.2021
- Followed supervisor instructions to complete tasks on time.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Cashier
Lolipop Family Salon & Photo Studio
06.2017 - 08.2017
- Greeted customers entering store and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
Education
GED -
Colegio Nuestra Señora De La Providencia
San Juan, PR05.2019
Skills
- Customer Service Order Running Effective Communication Efficient Table Bussing Multitasking
- Multitasking and Organization
- Kitchen Equipment Operation
- Team Oriented
- Willing to Learn
- Teamwork and Collaboration
- Crew Support
- Quick-Learning
- Cleaning and Organization
Certification
Certified claims adjuster
LANGUAGES
Spanish
Fluent
Languages
Spanish
Full Professional
Voluntary experience
Youth group leader for church of ST Luis in San Juan, PR from January 2019-May 2019
Timeline
GRILL COOK
Chipotle Restaurant
11.2022 - 03.2023
BUSSER
Cancun Grill
03.2021 - 06.2021
Dishwasher
Cancun Grill
11.2020 - 03.2021
BUSSER
Cheesecake factory
01.2020 - 03.2020
BUSSER
PF Changs
06.2019 - 12.2019
Cashier
Lolipop Family Salon & Photo Studio
06.2017 - 08.2017
GED -
Colegio Nuestra Señora De La Providencia