Dynamic food service professional with extensive experience at Mass General Hospital, excelling in food safety compliance and customer relations. Proven ability to enhance customer satisfaction through efficient service and problem-solving skills. Recognized for maintaining high sanitation standards and fostering a welcoming atmosphere while contributing to a positive dining experience.
Background in maintaining cleanliness and efficiency in service areas. Known for reliability and ability to adapt to fast-paced environment. Expertise in food preparation and safety protocols, coupled with collaborative approach to achieving team goals and ensuring customer satisfaction.