Summary
Overview
Work History
Education
Skills
Timeline
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Antonio D Silva A

CNC Machinist
Crystal Lake,IL

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

7
7
years of professional experience

Work History

CNC Machinist

Swiss Automation
Cary, IL
09.2017 - Current
  • Maintained tight tolerances with design specifications.
  • Studied changing production and daily work orders to adjust offsets correctly.
  • Regularly exceeded daily production goals by effectively troubleshooting machinery and programming issues.
  • Properly loaded and unloaded materials in and out of machines.
  • Performed preventive and corrective maintenance on boilers, engines and generators.
  • Adhered to high level of safety by following company rules and regulations to prevent injuries.
  • Assessed equipment after each production run and performed preventive maintenance to keep machines running smoothly.
  • Assembled and set various boring, slotting and turning heads.
  • Adjusted machines to increase productivity for runs.
  • Used CNC and manual equipment to perform both initial and final machining.
  • Closely monitored equipment to detect and report malfunctions and prevent accidents.
  • Calibrated machines to maintain required productivity levels and adherence to quality standards.

Line Cook

Portillo's Restaurant Group
Crystal Lake, IL
09.2015 - 09.2017
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Grilled meats and seafood to customer specifications.
  • Unloaded food supplies from distributor trucks to efficiently organize inventory.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Collaborated with servers to collect information about specific customer desires and dietary needs.
  • Engaged with customers, offering menu information, providing suggestions and showing genuine appreciation for business.
  • Prepared food items in compliance with recipes and portioning control guidelines.

Education

Associate Of Arts And Sciences - Art

McHenry County College
Crystal Lake, IL

Skills

Blueprint Interpretation

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Timeline

CNC Machinist

Swiss Automation
09.2017 - Current

Line Cook

Portillo's Restaurant Group
09.2015 - 09.2017

Associate Of Arts And Sciences - Art

McHenry County College
Antonio D Silva ACNC Machinist