ANTWAN VINSON
Indianapolis,IN
Summary
Dynamic Maintenance Supervisor with a proven track record at ENVIVE HEALTHCARE, excelling in preventive maintenance and team supervision. Enhanced equipment reliability through proactive inspections and streamlined workflows, significantly reducing downtime. Skilled in HVAC systems and fostering strong communication across departments, ensuring seamless operations during critical situations.
Overview
13
13
years of professional experience
Work History
Maintenance Supervisor
ENVIVE HEALTHCARE
02.2022 - Current
- Supervised maintenance team to ensure timely completion of service requests.
- Implemented preventive maintenance schedules to enhance equipment reliability.
- Trained staff on safety protocols and best practices for equipment handling.
- Coordinated with vendors to procure maintenance supplies and tools efficiently.
- Conducted regular inspections to identify potential issues and resolve them proactively.
- Streamlined workflow processes, reducing downtime during maintenance operations.
- Managed inventories of spare parts and tools to ensure the availability of necessary resources for timely repairs.
- Facilitated strong communication between maintenance personnel and other departments to ensure seamless coordination during planned outages or emergency situations.
COOK
Community Health Network
10.2020 - 02.2022
- Prepared and cooked a variety of nutritious meals following dietary guidelines.
- Ensured food safety and sanitation standards were consistently met throughout kitchen operations.
- Collaborated with healthcare staff to create customized meal plans for patients' specific dietary needs.
- Trained junior kitchen staff on cooking techniques and proper food handling procedures.
- Led quality control measures, evaluating meals for taste and presentation before service.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
COOK
MARRIOTT
02.2013 - 10.2020
- Streamlined inventory management processes, reducing waste and optimizing ingredient usage.
- Assisted in menu development, incorporating seasonal ingredients to enhance meal offerings.
- Monitored kitchen equipment functionality, ensuring timely maintenance and repairs as needed.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
High School Diploma -
BROAD RIPPLE HIGH SCHOOL
Indianapolis, IN06-2004
Skills
- Preventive Maintenance
- Team supervision
- Facilities maintenance
- Maintenance recordkeeping
- Troubleshooting
- Work order management
- Plumbing repairs
- Lockout and tagout procedures
- HVAC systems
- Safety protocols
Timeline
Maintenance Supervisor
ENVIVE HEALTHCARE
02.2022 - Current
COOK
Community Health Network
10.2020 - 02.2022
COOK
MARRIOTT
02.2013 - 10.2020
High School Diploma -
BROAD RIPPLE HIGH SCHOOL