Any Villalta
2801 Fm Rd 2004 Apt 608,TX
Summary
Dynamic and results-driven professional with extensive experience in restaurant management at Los Patrones Mexican Grill. Proven ability to enhance customer satisfaction through effective team leadership and operational efficiency. Skilled in electrical maintenance and safety protocols, demonstrating dependability and a strong willingness to learn. Committed to fostering positive work environments and optimizing service delivery.
Experienced with assisting licensed electricians in installation, repair, and maintenance of electrical systems. Utilizes hand and power tools effectively to support project goals and ensure safety compliance. Knowledge of electrical troubleshooting and adherence to safety protocols, contributing to seamless project execution.
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Overview
10
10
years of professional experience
Work History
Electrician Helper
Park Line Development
03.2024 - 05.2025
- Pulled wire through conduits and through holes in walls and floors.
- Arranged materials and tools to ensure tidy workspaces.
- Helped complete system installations, digging trenches, and breaking up concrete.
- Improved workplace organization by maintaining a clean and hazard-free environment for all team members during projects.
- Consistently followed safety procedures when operating power tools or handling hazardous materials, minimizing risk of injury among team members.
- Enhanced electrical system safety by assisting in the installation and maintenance of wiring, conduits, and fixtures.
- Learned to expertly use hand and power equipment for hoisting, drilling, Type and Type.
- Supported project completion timelines by efficiently collaborating with lead electricians to execute tasks as per schedule.
- Contributed to safe work practices by consistently following established guidelines and protocols during electrical installations and repairs.
- Complied with safety standards and codes per National Electrical Code.
- Addressed concerns and resolved issues related to electrical systems under supervision.
- Maintained accurate records of completed tasks, materials used, and time spent on each project for efficient documentation purposes.
- Worked under supervision of journeyman electrician to learn trade and develop electrical knowledge.
- Read and interpreted drawings to provide wiring layouts for new installations.
- Followed safety procedures to maintain safe work environment.
- Gathered parts, supplies, and tools in preparation for each workday or new job.
- Assisted electrician in basic tasks such as handling tools and completing maintenance work orders.
Bartender/ Server
Burritos Grill
01.2015 - 02.2021
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Kept bar presentable and well-stocked to meet customer needs.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Trained new staff on bar procedures, cocktail recipes, and customer service standards, ensuring consistent service quality.
- Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
- Tracked bar stock levels and promptly replenished low materials to prevent shortages.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Restaurant Manager
Los Patrones Mexican Grill
03.2021 - 02.2024
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Reconciled cash and credit card transactions to maintain accurate records.
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
- Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
- Fostered positive work environment, leading to decrease in staff turnover.
Restaurant Manager
La Michoacana Restaurant
01.2022 - 05.2023
- Correctly calculated inventory and ordered appropriate supplies.
- Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
- Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
- Developed, implemented, and managed business plans to promote profitable food and beverage sales.
- Improved operational efficiency by implementing more effective table management system.
- Monitored daily operations to ensure seamless service delivery, addressing any issues promptly.
- Boosted customer satisfaction, introducing customer feedback system to address and rectify concerns promptly.
Education
High School Diploma -
Texas City High School
Texas City, TX05.2010
Skills
- Hand and power tool use
- Wire installation
- Electrical maintenance
- Wiring diagrams
- Identifying problems
- Equipment Repair
- Troubleshooting skills
- Hand and power tools
- Dependable and responsible
- Safety protocols
- Willingness to learn
Languages
Spanish
Native or Bilingual
English
Professional Working
Timeline
Electrician Helper
Park Line Development
03.2024 - 05.2025
Restaurant Manager
La Michoacana Restaurant
01.2022 - 05.2023
Restaurant Manager
Los Patrones Mexican Grill
03.2021 - 02.2024
Bartender/ Server
Burritos Grill
01.2015 - 02.2021
High School Diploma -
Texas City High School
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