Seasoned Paraprofessional excited to help students of different skill levels excel. Thrilled to assist teachers with needs to facilitate best possible educational environment. Ready to help students grow and learn through any type of support.
Overview
14
14
years of professional experience
Work History
School Aide
somerville board of educatino
Somerville, NJ
10.2019 - Current
Applied positive reinforcement to redirect negative behaviors.
Kept over 30 students safe in classroom and outside environments.
Communicated confidential details about student behavior and performance with parents and authorized parties.
Food Service Worker
ShopRite
Somerville, NJ
07.2017 - 09.2019
Followed food safety regulations pertaining to sanitation, food handling and storage.
Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
Maintained order and cleanliness of work areas to conform with health codes.
Maintained professional demeanor during interactions with customers and co-workers.
Followed staff performance and service standards to deliver consistent and positive customer experiences.
Prevented spoilage and cross-contamination by storing food in designated containers and storage areas.
Gathered ingredients and cleaned and cut food items to prep recipes.
Stored perishable food items in freezer or refrigerator to protect from spoilage.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Maintained safe food handling practices to prevent germ spread.
Made meals in accordance with company standards and requirements.
Prepared variety of foods according to exact instructions and recipe specifications.
Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Monitored inventory to keep adequate stock of food items and supplies.
Maintained clean and orderly appearance throughout kitchen and dining area.
Assembled and served meals according to specific guest requirements.
Oversaw inventory in buffet and reported replacement needs to kitchen management.
Dietary Aide
Sodexo Food Service
Montgomery, Nj, NJ
05.2016 - 06.2017
Followed food safety regulations pertaining to sanitation, food handling and storage.
Performed variety of duties related to food service.
Maintained order and cleanliness of work areas to conform with health codes.
Maintained professional demeanor during interactions with customers and co-workers.
Followed staff performance and service standards to deliver consistent and positive customer experiences.
Acquired new skills to support team and further accommodate customer needs.
Monitored inventory to keep adequate stock of food items and supplies.
Followed recipes and customer requests to prepare meals.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Maintained clean and orderly appearance throughout kitchen and dining area.
Collaborated with team to deliver timely service of items.
Assembled and served meals according to specific guest requirements.
Prepared variety of foods according to exact instructions and recipe specifications.
Informed supervisor about any changes in patient's dietary needs or preferences.
Worked closely with dietitians to ensure proper nutrition for each resident and patient.
Assisted in menu planning based on resident and patient preferences and dietary requirements.
Line Cook
somerset medical center
Somerville, NJ
06.2010 - 05.2014
Cooked multiple orders simultaneously during busy periods.
Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
Kept stations stocked and ready for use to maximize productivity.
Operated fryers and grills according to instructions to maintain safety and food quality.
Set up workstations with needed ingredients, utensils and cooking equipment.
Followed proper food handling methods and maintained correct temperature of food products.
Retained consistent quality and high accuracy when preparing identical dishes every day.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Grilled and deep fried various foods from meats to potatoes.
Set up and performed initial prep work for soups, sauces and salads.
Adhered to portion controls and presentation specifications.
Assisted in preparation of menu items ranging from burgers to sandwiches.
Carried pans and trays of food to and from work stations, stove and refrigerator.
IEP Team Leader at Somerville Public Schools-Argenziano School and West Somerville Neighborhood SchoolIEP Team Leader at Somerville Public Schools-Argenziano School and West Somerville Neighborhood School