Araceli Moreno
Houston,TX
Summary
Proven to enhance kitchen operations, I leveraged adaptability and food safety knowledge at El Rey Restaurant, streamlining processes for peak efficiency. My ability to multitask and maintain sanitation standards significantly contributed to improved customer satisfaction, showcasing a continuous learning mindset and a commitment to excellence in high-volume environments. Experienced with meal preparation and maintaining kitchen efficiency. Utilizes strong teamwork and communication skills to ensure smooth workflow. Track record of adhering to food safety standards and delivering high-quality dishes.
Overview
3
3
years of professional experience
Work History
Kitchen Line Worker
El Rey Restaurant
03.2024 - 10.2024
- Enhanced kitchen efficiency by assisting in food preparation and maintaining a clean workspace.
- Streamlined the cooking process by prepping ingredients ahead of time, allowing for faster order completion during peak service hours.
- Participated in regular staff meetings to address concerns, share feedback, and discuss strategies for continuous improvement within the kitchen.
- Collaborated with team members to maintain a smooth workflow during high-volume service hours.
- Provided backup support to other line stations as needed, demonstrating versatility within the kitchen environment.
- Contributed to improved customer satisfaction by ensuring timely delivery of well-prepared meals.
Prep Cook
Genghis Grill
10.2021 - 03.2024
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
High School Diploma -
Tele Secundary
Ahuehuepan, Iguala Guerrero06.1985
Skills
- Adaptability under pressure
- Food safety knowledge
- Continuous learning mindset
- Sanitation Procedures
- Cross-Contamination Prevention
Learn 2 Serve Certificate of Completion
This is mandatory and it is current until October 24,2025
Timeline
Kitchen Line Worker
El Rey Restaurant
03.2024 - 10.2024
Prep Cook
Genghis Grill
10.2021 - 03.2024
High School Diploma -
Tele Secundary
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