Summary
Work History
Skills
Websites
Timeline
Overview
Receptionist

Aracelia Martinez

Irving,TX

Summary

Ambitious, career-focused job seeker, anxious to obtain an entry-level [Job Title] position to help launch career while achieving company goals.

Work History

Order Puller

Chadwell Supply
Coppell, TX
09/21/20 - 01/25/24
  • Operated a manual pallet jack to move product around the facility as needed.
  • Labeled boxes and placed in outbound collection areas.
  • Selected products and items from shelves and pallets for customer orders.
  • Cleaned up spillages immediately, ensuring safety standards are met.
  • Pulled orders from shelves and replenished stock to keep merchandise readily available for purchase.
  • Ensured hazardous materials were stored safely according to company policies.
  • Prepared shipment labels.
  • Stocked shelves, racks, and bins with new or transferred merchandise.
  • Packed and unpacked items, checking breakables before stocking on shelves.
  • Fulfilled orders quickly to accomplish challenging daily objectives.
  • Maintained an organized work area and kept inventory neat and orderly.
  • Ensure accuracy and completeness of all orders.
  • Completed shipping paperwork, attached appropriate labels and scanned barcodes for tracking.
  • Utilized RF scanners to accurately pull items from shelves in the warehouse.
  • Unloaded incoming shipments of merchandise into appropriate bins or onto pallets.
  • Picked products from designated locations using various tools and transferred to appropriate areas for further processing.
  • Printed accurate labels and applied to boxes, crates and containers prior to shipment.
  • Prepared products for packaging and shipping according to company specifications.
  • Used RF scanner to pick items from bins and complete orders.
  • Pulled products off shelves and followed instructions to box up orders according to customer specifications.
  • Limited damage to products and orders by using care when choosing items.

Kitchen Manager

River Valley Rehabilitation Center
Gainesville, TX
02.2020 - 03.2022
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Checked and tested foods to verify quality and temperature.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Calculated prices of ingredients to monitor food costs and control expenses.
  • Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Developed and implemented kitchen policies and procedures to establish clear guidelines for kitchen operations and comply with regulations.
  • Purchased food and cultivated strong vendor relationships.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Implemented effective inventory control systems to reduce food spoilage and waste.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.

Shift Lead Supervisor

Russell Stovers Candies
Corsicana, TX
05.2019 - 01.2020
  • Prepared shift summary reports for supervisor and communicated regularly on goals and progress.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Enforced company policies and regulations with employees.
  • Verified cleanliness and maintenance of physical property through inspections and preventive maintenance programs with department managers.
  • Resolved conflicts between employees to maintain positive and productive work environments.
  • Conducted performance reviews and provided staff with feedback and guidance.

District Manager

SUBWAYRestaurants
Carrollton, TX
10.2017 - 03.2019
  • Met deadlines by proactively managing individual and team tasks and streamlining processes.
  • Worked diligently to resolve unique and recurring complaints, promoting loyalty, and enhancing operations.
  • Located, developed, and promoted talented employees to cultivate collaborative and hardworking leadership team.
  • Held meetings with director to identify techniques to overcome sales obstacles.
  • Supervised [Number] locations to enforce high-quality standards of operation.
  • Worked collaboratively with loss prevention to decrease shrink and boost loss awareness.
  • Modeled strong negotiation skills to help team members close tough deals with lucrative clients.
  • Established territory boundaries and distribution routes to maximize service quality.
  • Exceeded sales targets with well-developed sales strategy and empowering team coaching.
  • Evaluated costs against expected market price points and set structures to achieve profit targets.
  • Achieved sales goals and service targets by cultivating and securing new customer relationships.
  • Recruited, interviewed and hired employees and implemented mentoring program to promote positive feedback and engagement.

Skills

  • also worked as a QC in Minnesota at Seneca Foods years ago so i do have Experience i also did QC at Russell Stovers

Websites

Timeline

Kitchen Manager

River Valley Rehabilitation Center
02.2020 - 03.2022

Shift Lead Supervisor

Russell Stovers Candies
05.2019 - 01.2020

District Manager

SUBWAYRestaurants
10.2017 - 03.2019

Order Puller

Chadwell Supply
09/21/20 - 01/25/24

Overview

7
7
years of professional experience

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Aracelia Martinez