Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Aracely Flores

Hemet

Summary

Accomplished lead bartender with over +5 years of experience in cocktail creation and preparation. TIPS and RBS certified with in-depth knowledge of craft beer, wines, spirits, and cocktails. Proven expertise in bartending across diverse environments, including casinos, restaurants, nightclubs, and dive bars. Eager to leverage my extensive bartending skills to contribute to a dynamic and high-performing team.

Overview

9
9
years of professional experience

Work History

Bartender

Skybox Grill and Tavern
08.2023 - Current
  • Independently managed a high-volume bar, serving 100+ guests efficiently during weekly cornhole events while maintaining exceptional customer service and speed under pressure.
  • Informed customers about daily specials and happy hour promotions, both in-person and through social media marketing, effectively driving customer engagement and increasing foot traffic.
  • Managed high customer volumes during peak football seasons while coordinating raffles at halftime and post-game. Engaged patrons by explaining raffle entry requirements, increasing drink sales and overall customer participation
  • Maintained a safe and welcoming environment by de-escalating bar fights and disputes in a calm, professional manner, ensuring the safety of patrons while upholding my responsibilities as a bartender
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Bartender

Soboba Casino
04.2022 - 09.2023
  • Crafted custom cocktails, craft beer and wine selections, and prepared specialty shots for high rollers, nightclub guests, and cocktail waitstaff at the casino bar, ensuring a premium and personalized experience.
  • Thrives in high-pressure environments with a strong sense of urgency, efficiently serving multiple customers at once while maintaining speed, accuracy, and focus


  • Reconciled receipts and closed out tabs using the POS system, ensuring accurate end-of-night financial reporting. Collaborated with cage staff to securely handle designated cash amounts and maintain accountability


  • Trained new hires in proper drink preparation, bar cleanliness, and organization while ensuring all bartender duties were completed efficiently and to company standards.


  • Upsold premium liquor selections to guests, effectively increasing sales and enhancing the overall customer experience

Bartender

PondeRosa
02.2021 - 09.2021
  • Engaged with regular customers through friendly conversation and humor to build rapport and enhance their overall experience.
  • Managed nightly operations independently, ensuring customer satisfaction and timely preparation of drinks.
  • Demonstrated thorough knowledge of cocktail recipes, garnishes, and drink preparation techniques.
  • Offered a high level of service during private parties and events, managing specialty drink menus and large group orders.
  • Ensured compliance with local alcohol laws and regulations, including checking IDs and preventing overserving.

Bartender

Bottoms Up Bar and Grill
02.2017 - 01.2020
  • Efficiently handled high-volume drink preparation and beer pouring during peak lunchtime rush, ensuring quick service and customer satisfaction.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Promoted fight night events and managed seat reservations by ensuring customers paid in advance, maximizing attendance and revenue.
  • Assisted in managing inventory by accurately counting and tracking liquor and beer stock, ensuring proper handling and compliance with inventory procedures.

Bartender/Server

Texas Roadhouse
06.2016 - 02.2018
  • Advanced through roles from hostess to server and ultimately bartender, demonstrating adaptability, strong work ethic, and a commitment to excellence in customer service.
  • Ensured efficient table turnover by maintaining target wait times while still delivering exceptional customer service to enhance guest satisfaction and overall dining experience.
  • Memorized and expertly recommended over +70 cocktails, house drinks, beers, and wines, enhancing guest experience and driving sales
  • Recommended ideal wine and beer pairings based on guests' food choices, enhancing their overall dining experience with expert suggestions.

Education

Bachelor of Veterinary Medicine - Veterinary Science

High Desert Medical College
Temecula, CA
10-2024

Skills

  • TIPS Certified
  • RBS Certified
  • Multitasking in High-Pressure Environments
  • Creating Interactive Cocktail Experiences
  • Dynamic Problem Solver
  • Advanced Mixology Techniques

Languages

Spanish
Native or Bilingual

Timeline

Bartender

Skybox Grill and Tavern
08.2023 - Current

Bartender

Soboba Casino
04.2022 - 09.2023

Bartender

PondeRosa
02.2021 - 09.2021

Bartender

Bottoms Up Bar and Grill
02.2017 - 01.2020

Bartender/Server

Texas Roadhouse
06.2016 - 02.2018

Bachelor of Veterinary Medicine - Veterinary Science

High Desert Medical College
Aracely Flores