Proactive, detail-focused professional skilled in resolving issues, coordinating with teams, and maintaining high standards. Looking to start a career in the trades and to land an apprenticeship.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Prep Cook
Papa's Blue Spruce Resort
Lake Geneva, Wisconsin
06.2024 - 06.2026
Sanitized prep surfaces, tools, and equipment before and after shifts.
Followed recipes to portion ingredients for daily menu preparation.
Washed, peeled, and chopped produce for cooking stations.
Communicated effectively with fellow staff members regarding meal preparations.