Archie Steen
Columbia,TN
Summary
Talented Grill Cook executes grill station operations to prepare quality food and deliver prompt service. Maintains clean, stocked and well-organized station. Works closely with restaurant personnel to uphold standards of service, resulting in memorable dining experiences.
Overview
11
11
years of professional experience
Work History
Grill Cook
O’Charleys
Columbia, Tennessee
04.2015 - 04.2016
- Performed closing duties such as organizing leftovers into containers for refrigeration or disposal, cleaning grills, and emptying grease traps.
- Checked temperature of freezers and refrigerators to maintain proper storage of cold items.
- Monitored kitchen productivity and assessed overall productivity and workflow.
- Made sure that all orders were filled in an accurate and timely manner.
- Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
- Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
- Ensured all food was cooked to the correct temperature as per health code regulations.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
Grill Cook
Ruby Tuesday
Columbia, TN
01.2006 - 01.2007
- Performed closing duties such as organizing leftovers into containers for refrigeration or disposal, cleaning grills, and emptying grease traps.
- Checked temperature of freezers and refrigerators to maintain proper storage of cold items.
- Monitored kitchen productivity and assessed overall productivity and workflow.
Grill Cook
Betty’s Parkway
Columbia, TN
04.2005 - 04.2006
- Performed closing duties such as organizing leftovers into containers for refrigeration or disposal, cleaning grills, and emptying grease traps.
- Checked temperature of freezers and refrigerators to maintain proper storage of cold items.
- Monitored kitchen productivity and assessed overall productivity and workflow.
Education
GED -
Columbia State Community College
Columbia, TN06-1996
Skills
- Grill operation
- Food safety
- Inventory management
- Menu knowledge
- Temperature control
- Order fulfillment
- Quality assurance
- Customer service
- Problem solving
- Time management
- Attention to detail
- Cleaning procedures
- Supply rotation
- Payment processing
- Recipe interpretation
Timeline
Grill Cook
O’Charleys
04.2015 - 04.2016
Grill Cook
Ruby Tuesday
01.2006 - 01.2007
Grill Cook
Betty’s Parkway
04.2005 - 04.2006
GED -
Columbia State Community College