Areewan Kulanantachot

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• Unpacked, verified and recorded incoming merchandise or material.
• Recorded product, packaging and order information on forms and records.
• Accomplished production goals by working with speed and accuracy.
• Inspected orders for accuracy by carefully reviewing containers, products, packaging and labeling.
• Cleaned containers, supplies or work areas using cleaning solutions.

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• Assisted in developing strategies for improving the overall quality of food service delivered by wait staff members.
• Monitored compliance with sanitation regulations while maintaining a safe working environment for all employees.
• Reviewed servers' performance regularly by observing them interacting with customers during meal services.
• Instructed waiters on how to respond appropriately to customer complaints or inquiries.
• Conducted role play activities to illustrate appropriate behavior when dealing with difficult customers.
• Provided constructive criticism to help servers improve their skills and increase efficiency levels.
• Provided guidance to new waiters in learning the menu items and their ingredients.