Ariana Pivovar
Racine ,WI
Summary
Developed leadership and team management skills in fast-paced environment, consistently ensuring efficient operations and team cohesion. Adept at problem-solving, conflict resolution, and performance improvement, with focus on achieving organizational goals. Looking to transition into new field while leveraging transferable skills to contribute effectively. Proven ability to manage daily operations, train and mentor staff, and maintain high standards for safety, efficiency, and customer satisfaction. Strong communicator with excellent organizational and time-management skills.
Overview
3
3
years of professional experience
Work History
Starbucks Supervisor
Parkhurst Dining
Kenosha, WI
08.2025 - 05.2026
- Supervised daily operations, ensuring adherence to safety and quality standards.
- Coordinated staff schedules, enhancing productivity and coverage during peak hours.
- Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
- Collaborated with other departments to achieve organizational goals, fostering teamwork across various functions.
Retail Supervisor
Parkhurst Dining
Kenosha, WI
02.2024 - 05.2026
- Supervise daily food service operations and staff performance in a fast-paced environment
- Manage inventory levels and coordinate timely stock replenishment
- Train new employees on safety procedures and operational standards
- Ensure compliance with health regulations and food safety guidelines
- Support a positive team culture to maintain efficient service
Shift Manager
Dave’s Hot Chicken
Kenosha, WI
02.2023 - 02.2024
- Managed daily shift operations to ensure high-quality service and customer satisfaction
- Trained and mentored team members on food safety, quality standards, and customer service
- Coordinated staff schedules to meet peak business demands
- Implemented workflow improvements to increase kitchen efficiency
- Handled daily cash counts, register balancing, and sales reporting
- Created a welcoming environment through effective leadership and communication
Education
Diploma - undefined
Mary D. Bradford High School
Kenosha, WI06.2023
Skills
- SERVSAFE food handler certified
- AllerTrain certified
- Team Leadership & Staff Training
- Customer Service Excellence
- Inventory Management
- Cash Handling & POS Operations
- Scheduling & Shift Coordination
- Food & Kitchen Safety Compliance
- Problem Solving
- Time Management
- Coaching & Mentoring
- Operations Management
- Staff management
Timeline
Starbucks Supervisor
Parkhurst Dining
08.2025 - 05.2026
Retail Supervisor
Parkhurst Dining
02.2024 - 05.2026
Shift Manager
Dave’s Hot Chicken
02.2023 - 02.2024
Diploma - undefined
Mary D. Bradford High School