Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Ariana Velasco

Ariana Velasco

Brooklyn,NY

Summary

Talented Pastry Chef proficient in developing recipes, managing inventory and handling high-volume daily production needs. Specializing in cheesecake, brownies, french pastry and chocolate creations.

Overview

2
2
years of professional experience

Work History

Pastry Chef

Epicerie Boulud
Manhattan, NY
01.2022 - 05.2022

Bakery Manager

Foudation "sus Hijos"
San Salvador , El Salvador
09.2021 - 10.2021
  • Maintained cleanliness and hygiene in bakery premises.
  • Managed all baking operations professionally and handled all problems confidently.
  • Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise and team performance.
  • Arranged bakery displays to showcase baked goods, cakes and pies to drive product sales.

Second Place Winner "Iron Chef" Contest

SCARTS (School Of Culinary Arts)
San Salvador, El Salvador
08.2021 - 08.2021

Peruvian Pop up Dinner (dessert Production)

Chefs Carlos Valderrama Y Daniela Herrera
San Salvador , El Salvador
08.2021 - 08.2021

Culinary Summer Camp for Kids

SCARTS
San Salvador , El Salvador
06.2021 - 07.2021
  • Worked with children of varying age, interest, skill and developmental levels.
  • Led groups of children safely through variety of camp activities.
  • Supported children by actively listening and offering encouragement.
  • Implemented camp activities fostering physical, social and emotional growth.

Excecutive Pastry Chef

Arivel Bakery
San Salvador , El Salvador
05.2020 - 05.2021
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Maintained well-organized mise en place to keep work consistent.
  • Managed in-store, pick-up orders and catering needs.
  • Oversaw purchasing, storage and use of kitchen supplies.

Dessert Production for Graduation

SCARTS
San Salvador , El Salvador
01.2021 - 02.2021

Education

Certification - Baking And Pastry Arts

Scarts (School of Culinary Arts)
San Salvador
10.2021

High School Diploma -

Liceo Salvadoreño
San Salvador
11.2019

Skills

  • Recipe Adaptation
  • Ingredients Measurement
  • Accurate Scale Operation
  • team worker
  • active listening
  • chocolate knowledge
  • tempering
  • creativity

Languages

English
Elementary
Spanish
Native or Bilingual

Timeline

Pastry Chef

Epicerie Boulud
01.2022 - 05.2022

Bakery Manager

Foudation "sus Hijos"
09.2021 - 10.2021

Second Place Winner "Iron Chef" Contest

SCARTS (School Of Culinary Arts)
08.2021 - 08.2021

Peruvian Pop up Dinner (dessert Production)

Chefs Carlos Valderrama Y Daniela Herrera
08.2021 - 08.2021

Culinary Summer Camp for Kids

SCARTS
06.2021 - 07.2021

Dessert Production for Graduation

SCARTS
01.2021 - 02.2021

Excecutive Pastry Chef

Arivel Bakery
05.2020 - 05.2021

Certification - Baking And Pastry Arts

Scarts (School of Culinary Arts)

High School Diploma -

Liceo Salvadoreño

Similar Profiles

CREATE PROFILE
Ariana Velasco