Skilled Assistant Manager, Server, and Bartender with 9 years of experience in restaurant operations, customer service, and staff training. Proficient in managing daily operations, developing sales strategies, and ensuring high levels of customer satisfaction.
Capable of reaching out and speaking with fellow teammates on issues, strategies, team building, and performance analysis. Experience with conflict resolution strategies and crisis protocols. Possess certifications in food safety, bartending, First Aid, and very familiar with Microsoft Office.