Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ariatna Gaudin-Olmos

Miami,FL

Summary

Dynamic server with extensive experience at Hell's Kitchen by Gordon Ramsay, recognized for exceptional guest engagement and upselling techniques. Proven ability to manage orders efficiently while maintaining a professional appearance. Successfully increased sales through personalized service and strong communication, ensuring customer satisfaction and repeat business.

Overview

4
4
years of professional experience

Work History

Server

Hell's Kitchen by Gordon Ramsay
07.2023 - Current
  • Cultivated warm relationships with regular customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Increased sales significantly by upselling higher-end products to customers.
  • Served food and beverages promptly with focused attention to customer needs.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.

Server Assistant

Levy Restaurants
10.2023 - 05.2024
  • Bussed tables between courses and load and unloaded trays to expedite tasks.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Assisted wait staff with timely food delivery and guest requests.
  • Assisted with dining room set up prior to and after service period.
  • Maintained clean, safe and organized work environment to safeguard servers and patrons.

Server

Vapiano Brickell
03.2023 - 06.2023
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.

Server

Kush Hospitality Group
10.2020 - 03.2023
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.

Education

Associate of Arts - Business Administration

Miami Dade College
Miami, FL
06-2024

Skills

  • Order management
  • Team member support
  • Upselling techniques
  • Liquor, wine, and food service

  • Dining customer service
  • Guest engagement
  • Cash handling
  • Professional appearance

Languages

English
Native or Bilingual
Spanish
Native or Bilingual
Italian
Limited Working

Timeline

Server Assistant

Levy Restaurants
10.2023 - 05.2024

Server

Hell's Kitchen by Gordon Ramsay
07.2023 - Current

Server

Vapiano Brickell
03.2023 - 06.2023

Server

Kush Hospitality Group
10.2020 - 03.2023

Associate of Arts - Business Administration

Miami Dade College
Ariatna Gaudin-Olmos