Organized Dining Room Attendant offering [Number] years of demonstrated success in food service environments. Highly skilled in providing excellent guest service and catering to seating preferences and special requests to foster customer satisfaction. Enthusiastic and personable with strong foundation of service industry expertise.
Overview
1
1
year of professional experience
Work History
Dining Services Student
Den-Rittersaal Student Assistant
09.2023 - Current
Contributed to increased sales by upselling menu items and promoting daily specials.
Collaborated with kitchen staff to ensure accurate order fulfillment and prompt delivery to guests.
Streamlined meal preparation process by efficiently organizing ingredients, utensils, and equipment for easy access.
Effectively communicated with colleagues through clear verbal instructions or written requests when necessary, fostering team cohesion and efficient workflows.
Assisted in reducing food waste by implementing portion control and monitoring inventory levels.
Received positive feedback from customers on consistent basis for excellent service, contributing to restaurant''s reputation for quality dining experience.
Ensured food quality and safety by adhering to proper food handling procedures.
Maintained professional appearance at all times, upholding company dress code guidelines and promoting a polished image for the establishment.
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