Arissa Coby

President (Fall Semester 2025- Current)

• Finalize all meeting presentations and agendas.
• Facilitate required meetings.
• Approve necessary board member actions.
• Responsible for managing and maintaining accountability of all work occurring amongst every committee and amongst all executive and general body members.
• Responsible for ensuring that the overseen positions (Treasurer, Secretary) report their weekly tasks, while also supervising all other positions.
• Point of contact for collaborating with other organizations
• Oversees all philanthropy events

Intern (Spring Semester 2025)

• Responsible for shadowing the position of interest.
• Help organize and coordinate events, workshops, and webinars.

Build Our Economic Wealth Chair (Spring Semester 2025)

• In charge of creating an event to help ASU students generate more wealth in their lives
• The event helped ASU students showcase their side businesses and share tips on how to start and grow a business. The event featured black business owners, who shared their experiences and advice on building a business. Attendees additionally participated in a game to create their own mock business.

Protocol Chair (Spring Semester 2025- Current)

• Ensures that all sorority events and meetings follow organizational traditions, standards, and formal procedures with proper etiquette

Fundraising Chair (Spring Semester 2025- Current)

• Plans and oversees fundraising initiatives to support chapter programs, philanthropy, and organizational goals.
• Created an internal fundraiser for both undergraduate and Graduate sorority members to fund the Zeta Alpha Chapter

Treasurer (Spring Semester 2025- Current)

• Manage chapter budget and track all income and expenses.
• Maintain accurate financial records and prepare monthly reports.
• Oversee fundraising revenue and allocate funds to chapter activities.
• Submit budgets to the Undergraduate Student Government and payments for events
• Ensure compliance with university and sorority financial policies.
• Assist in planning the annual budget and financial goals.

Black Professional And Leadership Dinner Chair (Spring Semester 2025- Current)

• In charge of planning and executing an external fundraiser for the Zeta Alpha Chapter in partnership with Phoenix AKARAMA Foundation
• Event Purpose: This ASU student networking event will bring together accomplished professionals and emerging leaders to foster mentorship and collaboration of ideas
• Features a Black professional panel, a keynote speaker, and a scholarship for a selected student
• All proceeds go to funding events for the community

• Prepare treatment rooms, instruments, and materials for dental procedures and implant surgeries.
• Seat patients, review medical history, and ensure comfort before treatment.
• Assist the dentist during procedures including fillings, extractions, crowns, and implant placements.
• Seated crowns before the dentist cemented the crown
• Take and process dental X-rays, CBCT scans, and intraoral photographs.
• Manage implant-specific tasks such as setting up surgical kits, passing implant components, and assisting with suturing.
• Provide postoperative care instructions for implant surgeries and restorative procedures.
• Take dental impressions or digital scans for crowns, bridges, dentures, and implant restorations.
• Maintain strict sterilization and infection control protocols.
• Order, stock, and organize dental supplies, including implant components.
• Greet patients, schedule and confirm appointments, and handle check-in/check-out.
• Provided patient support by handling phone calls, scheduling, and addressing inquiries

• Assisted in serving meals to residents and ensured a clean, welcoming dining environment.
• Communicated effectively with residents to provide a positive dining experience.
• Worked quickly and efficiently to deliver food in a timely manner.
• Cleaned and prepared workspaces to maintain health and safety standards.
• Collaborated with team members to complete daily tasks and support smooth operations.
• Learned and adhered to restaurant safety and sanitation standards consistently.