Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
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Ari’ Yana Petit-Homme

Arlington,TX

Summary

Driven by a passion for excellence and a knack for innovation, I leveraged my leadership qualities and batch mixing expertise at Cinnaholic to enhance product offerings and increase sales. My collaborative spirit and dedication to food safety standards have consistently elevated team performance and customer satisfaction, making me a valuable asset to any employer seeking dynamic and results-oriented professionals.

Professional culinary expert equipped with extensive experience in bread making, known for producing top-quality baked goods. Adept at mastering variety of baking techniques, ensuring product consistency and excellence. Strong collaborator focused on achieving team goals and adapting to changing requirements, with reliable and flexible approach.

Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.

Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.

Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.

Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.

Innovative technology professional with several years of diverse experience. Skilled in enhancing systems and aligning technical solutions with business objectives. Proven success in leading projects from start to finish and contributing to organizational growth and success.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.

Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Tech-savvy innovator with hands-on experience in emerging technologies and passion for continuous improvement. Skilled in identifying opportunities for technological enhancements and implementing effective solutions. Adept at leveraging new tools and methods to solve problems and enhance productivity. Excels in adapting to fast-paced environments and driving technological advancements.

Overview

3
3
years of professional experience

Work History

Bread Maker

Cinnaholic
04.2024 - Current
  • Adhered to all company guidelines regarding uniform appearance, punctuality, and professional behavior while representing the bakery brand positively at all times.
  • Managed time effectively by prioritizing tasks based on urgency during busy periods or shift changes.
  • Donated day-old bread to local food-based charities.
  • Conducted regular equipment maintenance checks to prevent malfunctions during peak production hours.
  • Participated in local community events as a representative of the bakery, fostering positive relationships with potential customers through product sampling efforts.
  • Ensured freshness of products by rotating stock regularly and removing items past their sell-by date promptly.
  • Operated various types of commercial baking equipment proficiently for optimal results in bread production.
  • Collaborated with team members for effective communication, smooth workflow, and timely completion of tasks.
  • Adapted to changing customer preferences by staying informed of industry trends and incorporating new ideas into bread-making techniques and product offerings.
  • Trained new employees in proper techniques, safety protocols, and company policies to maintain a high level of professionalism within the bakery team.
  • Provided excellent customer service by answering inquiries about products and offering recommendations based on preferences.
  • Assisted in inventory management, ensuring adequate supplies for daily operations and minimizing waste.
  • Increased bakery efficiency with streamlined production processes and clean workspace organization.
  • Achieved consistent customer satisfaction by maintaining a strict adherence to recipe standards and baking procedures.
  • Enhanced bread quality by utilizing artisan techniques and high-quality ingredients.
  • Maintained cleanliness of all equipment, surfaces, and workspaces to meet stringent health codes and ensure food safety.
  • Developed new bread recipes, resulting in expanded product offerings and increased sales.
  • Reduced waste through careful portioning of ingredients and proper storage practices.
  • Implemented creative merchandising strategies that showcased products effectively while maximizing retail space utilization.
  • Contributed to the creation of promotional materials showcasing seasonal offerings or special deals that attracted new customers to the bakery.
  • Collaborated with other departments to ensure seamless integration of bakery items into larger catering orders or special events.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.
  • Produced consistently high-quality baked goods for customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Maintained accurate inventory of baking supplies and ingredients.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Operated cash registers and processed payments accurately.
  • Trained and supervised new employees on bakery operations and procedures.
  • Created appealing displays to showcase products in bakery.
  • Followed food safety standards when handling ingredients.
  • Cleaned and maintained kitchen equipment and oven.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
  • Decorated cakes, cupcakes and other pastries according to customer requests.
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Prepared dough for variety of pastries, cakes and breads.
  • Packaged finished products for sale.
  • Trained new employees on bakery methods and procedures.
  • Prepared frostings and other toppings for cakes and pastries.
  • Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
  • Monitored temperatures of ovens, proof boxes and other equipment.
  • Replenished and rotated food items, following correct food cooling and storage procedures.
  • Managed display cases to verify freshness and attractiveness of products.
  • Processed customer orders and payment transactions.
  • Replenished bakery items in display cases.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
  • Determined baking times for various items.
  • Cut and shaped dough for pies, rolls and other pastries.

Wellness Membership Associate

Elements Massage
09.2021 - 08.2024
  • Enhanced member satisfaction by promptly addressing and resolving inquiries and concerns.
  • Established strong relationships with key stakeholders within the organization, collaborating effectively to achieve shared goals related to membership growth and retention.
  • Assisted in the development of membership packages, tailoring offerings to meet diverse needs of prospective members.
  • Collaborated with marketing team to create targeted campaigns for attracting new members to the organization.
  • Implemented innovative strategies for increasing overall membership revenue through upselling additional services or products when appropriate.
  • Provided in-depth information to customers regarding [Business Name] benefits and policies.
  • Supported organizational initiatives by actively participating in events, meetings, and committees as needed.
  • Provided exceptional customer service to both current and prospective members, consistently exceeding expectations in all interactions.
  • Conducted comprehensive analysis of member feedback, identifying areas for improvement and implementing changes accordingly.
  • Served as an ambassador for the organization at industry events by promoting its mission, programs, and accomplishments.
  • Maintained thorough knowledge of all competitor products and services.
  • Delivered informative presentations at conferences or other gatherings to promote the value of membership within the organization.
  • Processed and audited transactions, purchases and payments.
  • Contributed ideas during strategic planning sessions focused on enhancing member benefits or expanding target audience reach.
  • Maintained detailed records of outreach efforts such as email correspondence or phone calls made to potential members.
  • Boosted membership retention rates through proactive engagement and regular follow-up communication.
  • Developed engaging member events, fostering networking opportunities and promoting collaboration among members.
  • Coordinated membership renewals efficiently, minimizing lapses in active memberships.
  • Assisted in the preparation and distribution of comprehensive membership reports, providing valuable insights for organizational decision-making processes.
  • Managed membership database with accuracy and efficiency, maintaining up-to-date records at all times.
  • Streamlined the onboarding process for new members, ensuring a smooth transition into the organization.
  • Worked closely with finance department to ensure accurate billing processes for all members.
  • Maintained membership database, ensuring that all information was current and accurate.
  • Scheduled and assigned daily work and activities for team members.
  • Actively engaged clients upon entrance with pleasant greeting.
  • Prepared marketing materials that would be sent out to members, which detailed new events, promotions, and activities that were coming up.
  • Built talented team through hiring and training new associates.
  • Identified issues and immediately stepped up to guarantee speedy and effective resolutions.
  • Increased customer acquisitions by [Number]% through effective social media management, grassroots marketing, and new member orientation.
  • Diligently trained all staff employees to be welcoming and helpful to members, which increased overall service expectations.
  • Prepared pricing agreements and contracts to close sales.
  • Used consultative sales approach to understand and meet customer needs.
  • Contacted customers and prospects to generate new business to achieve company growth goals.
  • Assisted clients throughout sales process and provided after-sales support to assess satisfaction and resolve problems.
  • Helped customers navigate choices between services with support for questions such as terms, pricing, and availability.
  • Serviced existing accounts on regular basis to maximize revenue.
  • Collaborated with clients to maintain relationships and provide customers with thorough support and guidance.

Electronic Assembler

N/A
08.2023 - 06.2024
  • Assembled components per technical specifications and production guidelines.
  • Utilized advanced soldering techniques for precise connections between electronic components, minimizing the need for rework or repairs.
  • Inspected completed [Type] products for functionality and quality, alerting supervisors of repeat issues and seeking out root causes.
  • Improved product assembly efficiency by streamlining electronic component placement and soldering processes.
  • Evaluated design schematics for clarity before beginning each assembly project, ensuring minimal errors during the build process.
  • Maintained a positive attitude and strong work ethic, contributing to overall team morale and success in meeting production goals.
  • Performed thorough testing of assembled products to ensure optimal functionality before shipping to customers.
  • Optimized workflow processes, enabling the completion of more assemblies within given deadlines.
  • Reduced production time for complex assemblies by implementing effective organizational strategies and maintaining a clean work environment.
  • Conducted, maintained, tested and repaired [Type] and [Type] electronic components, parts, equipment and systems.
  • Skillfully operated various electronic assembly tools, including hand soldering equipment and automated machinery, to achieve accurate results.
  • Proactively sought feedback from supervisors for continuous improvement in personal performance within the team structure.
  • Assisted in reducing material waste through careful management of resources and inventory control measures.
  • Increased team productivity by collaboratively troubleshooting issues and sharing knowledge with fellow assemblers.
  • Identified opportunities for process improvement, leading to increased efficiency within electronic assembly operations.
  • Installed completed assemblies into cases.
  • Maintained accurate documentation of completed assemblies, facilitating efficient tracking and order fulfillment.
  • Reviewed building diagrams and blueprints to determine errors in electronic equipment installations.
  • Strengthened quality control measures, identifying and rectifying defects in electronic components before final assembly.
  • Enhanced product functionality with skilled soldering and circuitry adjustments.
  • Reduced error rate in product assembly with meticulous attention to detail and adherence to quality standards.
  • Boosted customer satisfaction with assembly of high-quality electronic devices that met rigorous specifications.
  • Improved assembly line ergonomics, redesigning workstations to enhance worker comfort and productivity.
  • Optimized inventory management, effectively organizing components and reducing waste.

Education

High School Diploma -

Mansfield High
Mansfield, TX
08-2023

Skills

  • Sanitation practices
  • Batch mixing
  • Food safety standards
  • Waste reduction
  • Leadership qualities
  • Temperature control
  • Social media promotion
  • Cost control
  • Marketing
  • Industry networking
  • Product innovation
  • Customer service
  • Team player
  • Time management
  • Attention to detail
  • Multitasking and organization
  • Team collaboration
  • Active listener
  • Verbal and written communication
  • Creative problem solving
  • Food safety
  • Kitchen safety
  • Opening and closing duties
  • Oven operation
  • Management
  • Adaptive and creative
  • Hand-eye coordination
  • Stock rotation
  • Quality control
  • Kitchen equipment operation
  • Product presentation
  • Cake decorating
  • Physical stamina
  • Inventory management
  • Minimize ingredient waste
  • Equipment maintenance
  • Basic math
  • Visual merchandising
  • Production scheduling
  • Portion control
  • Food safety and sanitation
  • Excellent math skills
  • Traditional baked goods
  • Manual dexterity
  • Professional telephone manner
  • Quality testing and assurance
  • Food handling standards
  • Display case arrangement
  • Solid problem solver
  • Inventory reporting
  • Ingredient measurement
  • Health and safety regulations management
  • Spoilage control
  • Decorating skills
  • Baking
  • Teamwork
  • Teamwork and collaboration
  • Problem-solving
  • Reliable and responsible
  • Problem-solving abilities
  • Multitasking
  • Multitasking Abilities
  • Reliability
  • Excellent communication

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Bread Maker

Cinnaholic
04.2024 - Current

Electronic Assembler

N/A
08.2023 - 06.2024

Wellness Membership Associate

Elements Massage
09.2021 - 08.2024

High School Diploma -

Mansfield High
Ari’ Yana Petit-Homme