Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Server
Cap't Loui
BROOKLYN, NY
12.2023 - Current
Communicated effectively with kitchen staff regarding customer allergies or special requests.
Delivered food orders promptly and courteously.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Handled money transactions accurately while following company procedures for handling cash payments.
Ensured that each guest was served courteously, quickly, and efficiently.
Responded efficiently to guest inquiries and complaints in a professional manner.
Prepared drinks according to standard recipes.
Checked food before serving it to customers.
Followed health safety guidelines when preparing and serving food products.
Took orders from customers accurately and in a timely manner.
Greeted guests and provided menus.
Cleaned tables and chairs to prepare dining area for next customers.
Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
Operated POS terminals to input orders, split bills and calculate totals.
Stocked service areas with supplies during slow periods.
Barista
Starbucks, Barista
Manhattan, NY
10.2023 - Current
Operated cash registers to process customer payments.
Organized workstations efficiently so that tasks could be completed quickly during peak hours.
Adhered to health department regulations concerning sanitation standards.
Monitored inventory levels of supplies and restocked when necessary.
Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
Greeted customers and took orders for coffee drinks, food items, and other beverages.
Labeled containers of milk for use in coffee drinks according to expiration dates.
Trained new baristas on company policies and procedures regarding food handling safety standards.
Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
Memorized recipes for specialty coffee beverages and seasonal offerings.
Developed and maintained relationships with regular customers, recognizing preferences and anticipating needs.
Supported highest standards of conduct and service to support company reputation.
Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
Sushi Chef
Fresh and Tasty Sushi
Rockville Centre, NY
07.2024 - 08.2024
Monitored food supplies and ordered additional supplies as needed.
Ensured quality of product was consistent throughout shift.
Prepared sushi rolls with fresh ingredients and traditional recipes.
Assisted in opening and closing duties such as cleaning, restocking.
Cleaned, cut, and prepared fish for sushi dishes.
Stored raw ingredients correctly according to established protocols.
Trained new employees on food preparation techniques and safety procedures.
Demonstrated knife skills to properly prepare ingredients for sushi rolls.
Adhered to all local health department regulations and guidelines.
Followed proper food handling techniques to ensure safety of customers.
Cleaned and sanitized kitchen equipment, utensils and work stations.
Maintained temperature logs and food safety records in compliance with regulations.
Crafted custom sushi orders to accommodate guests' dietary preferences and allergies.
Checked temperature of cooked foods regularly to ensure safe consumption levels.
Efficiently handled multiple orders simultaneously during peak hours.
Checked quality of food products to meet high standards.
PR and Communications Officer
Society of East Asian Students (SEAS)
Garden City, New York
02.2022 - 05.2022
Prepare social media content
Authorized Istagram Page Manager
By utilizing online graphic resource tools, one can generate distinctive Instagram posts.
Student Assistant Volunteer
Adelphi University
Dade City, New York
01.2022 - 04.2022
Spend time with a student with special needs as a volunteer.
Meet with the student a minimum of two times per week.
One appointment lasted approximately thirty minutes.
Clinical Information Systems Administrator/Analyst at LOUI Consulting Group Inc.Clinical Information Systems Administrator/Analyst at LOUI Consulting Group Inc.