Arkim Lockley Resume'

• Delivered 3000 to 7000 pounds of CO2 per day to 18/26 customers daily.
• Inspected and loaded delivery trucks and picked up customer returns.
• Maintained trucks while in use and inspected vehicles and mechanical tools before and after long haul drives.
• Received, counted and inspected inventory for delivery.
• Maintained records of mileage, oil, gas and expenses for reimbursements.
• Delivered products on cross-country routes using freight trucks.
• Loaded truck and properly secured items to prevent damage for deliveries.
• Loaded and unloaded various delivery vehicles with correct order and balancing.
• Determined quickest and safest routes for delivery by using effective planning and organizational skills.
• Protected people and equipment from hazardous materials by using correct procedures.
• Drove truck in urban and rural areas to expertly make high volume of deliveries.
• Successfully avoided time delivery delays by carefully planning best routes.
• Complied with truck driving rules as well as company policies and procedures regarding safe vehicle operations.
• Worked with road knowledge, GPS systems and paper maps to navigate planned route and make adjustments.

• Copied, logged and scanned supporting documentation.
• Maintained accurate driving records in accordance with federal laws and regulations.
• Charted out upcoming routes with GPS technology and maps.
• Made sure that deliveries were on time for their scheduled appointments.
• Delivered goods to customers both locally and long distance.
• Inspected the vehicle on a daily basis to ensure that it was in proper working order.

Studied and prepared to obtain my Class A CDL License.

• Complied with all truck driving rules as well as company policies and procedures regarding safe vehicle operations.
• Performed daily inspections and completed reports regarding issues with trucks.
• Inspected tires, lights, brakes and gas, oil and water levels.

• Repaired utility lines after locating them and identifying problems.
• Used backhoe and shovels to find underground utility lines.
• Identified depths of water, sewer, gas, cable, oil and electric lines.
• Performed routine inspections of vehicles and reported any issues to managers immediately.
• Inspected tires, lights, brakes and gas, oil and water levels.
• Completed basic maintenance such as minor repairs to keep vehicle neat and running properly.
• Completed daily trip inspections to prevent malfunctions and delivery delays.
  

• Supported funeral director with all facets of funeral service coordination.
• Discussed the nature of the funeral service, the disposition of the remains with family members.
• Conducted more than 1000 funerals, visitations and memorial services over the course of 4 years.
• Closed and secured caskets and led funeral corteges to churches and burial sites.
• Transported caskets and burial vaults locally and over the road.
• Completed daily trip inspections to prevent malfunctions and delivery delays.
• Maintained a daily, legible DOT log book and submitted corresponding documents.
• Performed routine inspections of vehicles and reported any issues to managers immediately.

• Replaced light bulbs in indoor and outdoor fixtures and checked smoke and carbon monoxide detectors to ensure they were functioning properly.
• Provided facility inspection and maintenance to ensure superior levels of cleanliness and upkeep.

• Replaced light bulbs in indoor and outdoor fixtures and checked smoke and carbon monoxide detectors to ensure they were functioning properly.
• Provided facility inspection and maintenance to ensure superior levels of cleanliness and upkeep.
• Followed instructions, both orally and written from the office manager regarding daily job tasks and duties.

• Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions, temperature control procedures and facility policies.
• Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
• Assisted chef with planning easy but elegant appetizers.
• Practiced safe food handling procedures at all times.
• Led shifts while preparing food items and executing requests based on required specifications.