Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Catering Experience
Timeline
Generic

Arlen Rodriguez

McMinnville

Summary

Enthusiastic retail professional with hands-on experience in customer service, payment processing and sales. Strong communicator and team player, eager to learn new processes to support overall organizational success. Honest Cashier skilled at managing money, merchandising stock and assisting customers with locating desired items. Excellent oral and written communication, listening and time management skills with strong attention to detail and superior work ethic. Consistently accurate in drawer reconciliation. Hardworking and reliable employee with extensive background operating cash registers, stocking merchandise and providing excellent customer service. Highly organized, proactive and punctual. Works well within team settings.

Overview

21
21
years of professional experience

Work History

Prodution Worker 1

A-dec
Newberg
03.2025 - Current
  • Operated forklift safely in order to move large parts into position for painting.
  • Utilized a variety of tools such as grinders, buffers, hand files and sandpaper to prepare surfaces prior to painting.
  • Used masking techniques to protect areas that did not require painting.
  • Inspected finished product to ensure quality standards were met.
  • Determined appropriate paint flow and viscosity by performing visual inspections.
  • Followed safety procedures while operating machinery and handling hazardous chemicals.

Cocinera

Sodexo Remote Sites
MCMINNVILLE
09.2023 - Current
  • Ensured food preparation and presentation met high standards of quality and sanitation.
  • Adjusted recipes as needed to accommodate dietary restrictions or allergies.
  • Enforced portion control guidelines to minimize costs associated with overproduction.
  • Monitored food products, driving quality, freshness and integrity.
  • Maintained a clean work environment by adhering to sanitation policies and procedures.

Cashier

Taco Bell
McMinnville
04.2022 - Current
  • Greeted customers and answered any questions they had about the store's products and services.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Issued receipts, refunds, credits or change due to customers.
  • Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
  • Reconciled transactions at end of shift using appropriate forms and reports to verify accuracy of transactions.
  • Identified discrepancies between actual count and register balance; made corrections accordingly.
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Scanned items and checked pricing on cash register for accuracy.
  • Maintained clean and orderly checkout areas by sanitizing register belts, emptying trash cans and organizing candy racks.

Housekeeper

Marjorie house
McMinnville
03.2024 - 09.2024
  • Observed proper use of chemicals when cleaning various surfaces.
  • Responded to requests from guests regarding housekeeping needs.
  • Sanitized all areas of the hotel lobby and public restrooms.
  • Reported any maintenance issues or damage to supervisors immediately.

Assistant Cook

academia Guaytil
San Jose
10.2004 - 07.2006
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Planned menus based on customer preferences, nutritional value and budget constraints.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Assisted in developing new recipes or modifying existing ones for better taste or efficiency.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Checked quality of food products to meet high standards.
  • Checked completed orders for correct quantity and quality.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Requested supplies and equipment orders, explaining needs to managers.

Education

San Juan
San Juan, Costa Rica
12.2005

Skills

  • Payment Processing
  • Product Recommendations
  • Cash Handling
  • Returns Processing
  • Customer Assistance
  • Cash Register Operation
  • Payment Collection
  • Customer Service
  • Inventory Management
  • Complex Problem-Solving
  • Report Preparation

Hobbies and Interests

  • Reading a book
  • Listening to music
  • Dancing
  • Going shopping with my 3 daughters
  • Going on trips to learn about other cultures

Catering Experience

A little experience in catering serve when I have free time I have permission for 5 years.

Timeline

Prodution Worker 1

A-dec
03.2025 - Current

Housekeeper

Marjorie house
03.2024 - 09.2024

Cocinera

Sodexo Remote Sites
09.2023 - Current

Cashier

Taco Bell
04.2022 - Current

Assistant Cook

academia Guaytil
10.2004 - 07.2006

San Juan

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