Assemble and mentor teams in a collaborative work environment to meet and exceed expectations. Successful in establishing customer relationships in order to increase the likelihood of repeat business. Detail-oriented, personable, and dedicated.
Overview
22
22
years of professional experience
Work History
Vehicle Transporter
Argus
Toledo ,Ohio
Managed inventory control for transported vehicles, ensuring accurate tracking records were maintained at all times.
Maximized fuel efficiency by employing eco-driving techniques when operating transport vehicles.
Safeguarded client property by adhering to strict security measures while loading, unloading, and transporting vehicles on company equipment.
Mitigated potential issues during transport by conducting thorough pre-trip inspections of all assigned vehicles.
Forklift Driver
Greif Toledo
01.2019 - 09.2023
Used [Type] scanning equipment to manage product inventory, track progress through the facility, and record production data.
Arranged loads in the most efficient way possible to maximize work efficiency.
Kept management up to date on team activities by updating daily logs with production data such as weights, destinations, and delivery times.
Overhead Door Installer
Darkinson Door
Toledo Ohio
07.2016 - 10.2017
Minimized downtime with prompt resolution of any issues arising during the installation process.
Established strong relationships with customers, fostering trust and confidence in our services for repeat business opportunities.
Contributed towards positive company reputation through exceptional work ethic, punctuality, and dedication to the completion of projects on schedule.
Enhanced team productivity by effectively collaborating on various installation projects.
Improved customer satisfaction by providing efficient and professional overhead door installations.
Educated clients on proper maintenance techniques for their newly installed overhead doors, prolonging product lifespan and minimizing service calls.
Meat Cutter
Buckhead Meat
01.2002 - 01.2017
Cut meats to customer specifications and answered questions about specialty products.
Followed all food safety regulations to maintain a safe work environment for both employees and customers.
Maintained a clean and organized workspace for maximum productivity and safety.
Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
Adhere to safety and cleanliness standards and maintained equipment.
Continuously sharpened knives and maintained equipment for optimal cutting performance.
Enhanced meat product quality by implementing proper cutting techniques and adhering to sanitation standards.
Trained new employees on proper techniques, company policies, equipment usage, ensuring consistent product quality across the team.
Increased efficiency with expert use of various cutting tools, including knives, saws, and cleavers.