Aron Kemp
Fortworth,TX
Summary
Culinary professional with extensive experience in high-volume kitchen environments, known for maintaining high standards and achieving exceptional dining experiences. Strong focus on collaboration and adaptability, consistently delivering results even under pressure. Expertise in menu planning, food safety, and team leadership.
Overview
11
11
years of professional experience
Work History
Sr. Cook
Sodexo
01.2019 - Current
- Collaborated with fellow cooks for 5 years to ensure smooth service during high-volume periods.
- Contributed to a positive workplace culture by fostering strong relationships with co-workers and demonstrating leadership skills.
- Implemented proper food handling procedures, ensuring the safety of all dishes served to guests.
- Enhanced customer satisfaction with consistent attention to plating detail and presentation.
Chemical Operator
Grant Industrial Controls
03.2014 - 09.2018
- Collaborated with fellow cooks to ensure smooth service during high-volume periods.
- Contributed to a positive workplace culture for 5 yrs by fostering strong relationships with co-workers and demonstrating leadership skills.
- Implemented proper food handling procedures, ensuring the safety of all dishes served to guests.
- Enhanced customer satisfaction with consistent attention to plating detail and presentation.
- Calibrated chemical equipment to ensure optimal performance.
- Stored, retrieved, mixed, and monitored chemicals used in production process.
Education
GED - Electrical Wiring
Job Corp
Edison, NJ04.1998
Skills
- Knife Skills
- Ingredient Knowledge
- Frying techniques
- Sanitation Procedures
- Food allergy understanding
- Food Preparation
- Meal Preparation
Timeline
Sr. Cook
Sodexo
01.2019 - Current
Chemical Operator
Grant Industrial Controls
03.2014 - 09.2018
GED - Electrical Wiring
Job Corp