Arthur Witherspoon
Honolulu,HI
Summary
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
5
5
years of professional experience
Work History
1st Cook
Norwegian Cruise Line
01.2008 - 01.2013
- Maintained food safety and sanitation standards.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Managed opening and closing shift kitchen tasks.
Education
General Studies
Thomas Jefferson High School For Advanced Studies
Gretna, LA04.1981
Skills
- High-Volume Production Capabilities
- Kitchen Equipment Operation
- Quality Assurance and Control
Timeline
1st Cook
Norwegian Cruise Line
01.2008 - 01.2013
General Studies
Thomas Jefferson High School For Advanced Studies
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