Summary
Overview
Work History
Education
Skills
998-91-8594
Languages
Timeline
Generic

Artur Cabral

San Diego,CA

Summary

After changing work areas a few times, I found that cooking and cooking is my talent and what I love to do, naturally skilled for food service. Motivated professional dedicated to sourcing high-quality ingredients from local sources to drive farm-to-table menus. Proactive and adaptable team leader passionate about sustainable cuisine. Talented at creating exciting and innovative menus based on in-season ingredients.

Overview

3
3
years of professional experience

Work History

Chef Assistant

Brazil By The Bay
San Diego, CA
01.2024 - Current

Sales Associate

Souza Wholesale Trailer
Canterbury, CT
07.2023 - 12.2023

Salesperson

Boost Mobile
Hartford, CT
01.2023 - 07.2023

Line Cook

Brazilian Gula Grill
Hartford, CT
05.2022 - 12.2022

Food-Prep/Busser

Gisella's Ristorante
Danbury, CT
02.2022 - 05.2022

Dishwasher/Busser

Trattoria Il Cafone
Lyndhurst, NJ
11.2021 - 02.2022

Education

High School Diploma -

Interação Vozes Ativas
Palmas, TO - Brazil
01-2019

Skills

  • Knife Skills
  • Food presentation
  • Food Preparation
  • Cooking techniques
  • Decision-Making
  • Excellent Communication
  • Grilling
  • Meat Preparation

998-91-8594

‎‎‎‎‎‎

Languages

Portuguese
Native/ Bilingual
English
Full Professional
Spanish
Professional
Italian
Limited

Timeline

Chef Assistant

Brazil By The Bay
01.2024 - Current

Sales Associate

Souza Wholesale Trailer
07.2023 - 12.2023

Salesperson

Boost Mobile
01.2023 - 07.2023

Line Cook

Brazilian Gula Grill
05.2022 - 12.2022

Food-Prep/Busser

Gisella's Ristorante
02.2022 - 05.2022

Dishwasher/Busser

Trattoria Il Cafone
11.2021 - 02.2022

High School Diploma -

Interação Vozes Ativas
Artur Cabral