Ashante Peek
Macon,GA
Summary
Punctual [Job Title] experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Hardworking [Job Title] bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.
Hardworking and reliable [Job Title] with strong ability in [Task]. Offering [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality.
Overview
7
7
years of professional experience
Work History
Cook
Wendys Restaurant
Macon, GA
04.2016 - 09.2023
- Regulated oven, broiler and roaster operations for cooking at correct temperatures.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Supervised and trained kitchen staff on proper preparation techniques.
- Checked quality of ingredients before use in order to ensure freshness.
- Organized storage areas for efficient usage of space.
- Kept records related to costs, production quantities, menu changes.
Education
High School Diploma -
Westside High School Macon Georgia
Macon, GA05.2019
Skills
- Customer Service
- Sanitation
- Supply Restocking
- Dish Preparation
- Food Handling
- Food Presentation
Timeline
Cook
Wendys Restaurant
04.2016 - 09.2023
High School Diploma -
Westside High School Macon Georgia