Ashleigh Lovewell

• Engaged in creative play activities that promoted language development, physical activity and problem solving skills.
• Assisted with feeding infants and toddlers during meal times.
• Instructed children on good sanitary habits when washing hands, using bathroom or eating.
• Worked collaboratively with co-workers to ensure safety of all the children in care.
• Dressed children and changed diapers.
• Sanitized toys and tables to maintain clean, safe environment.
• Developed positive relationships with families by communicating regularly about their child's development.
• Recorded child behavior, food, and medication information for supervisors.
• Organized age-appropriate activities such as games, arts and crafts and outdoor play.
• Used positive reinforcement and behavior modeling to instill discipline in children.
• Provided a safe, nurturing and stimulating environment for children to learn and grow.

This was a self-employed opportunity I took on for a family/friend. I was not licensed nor did I have certifications, as it was for a family member, but the skills and experience are listed below.

• Prepared meals, snacks and refreshments for children according to dietary needs and restrictions.
• Assisted children in development of social, communication and problem-solving skills.
• Supported children's emotional and social development, encouraging understanding of others and positive self-concepts.
• Used positive reinforcement and behavior modeling to instill discipline in children.
• Sanitized toys and tables to maintain clean, safe environment.
• Secured indoor and outdoor premises to protect children.
• Communicated daily with children's parents or guardians about daily activities, behaviors and related issues.
• Communicated with parents about daily activities and any concerning behaviors.
• Maintained safe play environment.
• Taught children how to complete basic crafts such as paintings, drawings and decorations.
• Dressed children and changed diapers.

• Provided exceptional service to high volume of daily customers.
• Operated POS terminals to input orders, split bills and calculate totals.
• Displayed enthusiasm and knowledge about restaurant's menu and products.
• Greeted customers, answered questions and recommended specials to increase profits.
• Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
• Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
• Cleaned tables and chairs to prepare dining area for next customers.
• Served food and beverages to patrons and immediately remedied issues with orders.
• Trained new employees on restaurant procedures and plating techniques.
• Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
• Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
• Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
• Stocked service areas with supplies during slow periods.
• Prepared checks, itemizing total meal costs and taxes.

• Reviewed work orders to check correctness of deliveries.
• Compared shipment contents with paperwork to support inventory accuracy and records management.
• Processed material requests from internal customers accurately and efficiently.
• Inspected and recorded incoming and outgoing orders for count, damage and dates.
• Routed trucks for smooth and efficient delivery