Ashleigh Scott

• Assisted in coordinating daily operations on job sites, ensuring adherence to safety protocols.
• Learned and applied industry-standard tools and equipment for site management tasks.
• Supported project supervisors in monitoring work progress and reporting discrepancies.
• Participated in team meetings to discuss workflow improvements and site challenges.

•Supervised both front and back of house employees

•Conducted wedding consultations, lead wedding cake sales, head wedding cake designer and creator

•Oversaw production in bake of house, managed both time and quantity of production

•Regulated production quantities during all holiday seasons

• Supervised daily operations, ensuring adherence to safety protocols and project timelines.
• Coordinated team activities, optimizing workflow and resource allocation.
• Trained and mentored junior staff on equipment handling and best practices.
• Conducted quality inspections to maintain high standards of workmanship.
• Implemented process improvements that enhanced operational efficiency and reduced delays.
• Managed inventory levels, ensuring availability of materials while minimizing waste.
• Resolved conflicts within the team, fostering a collaborative work environment.
• Trained new employees to learn new systems, apply best practices and comply with protocols and regulations.