

Proficient in cocktail preparation and food safety, holding certifications in food handling and responsible alcohol service, dedicated to delivering outstanding guest experiences and ensuring operational excellence.
Planning and time efficiency
Dining venue management
Sanitation practices
Bartending and service skills
Cash handling expertise
Hotel cleaning operations
Focus on customer satisfaction
Food safety protocols
Mathematical proficiency
Bartending
Received a Customer Service Award from the Elko Chamber of Commerce for my work.