Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ashley Dankenbring

Grand Ledge,Michigan

Summary

Dynamic food service professional with a proven track record at McDonald's, excelling in customer service and teamwork. Skilled in safe food handling and maintaining high sanitation standards, I effectively multitask in fast-paced environments, enhancing customer satisfaction and operational efficiency. Committed to delivering quality service and fostering a positive team atmosphere.

Overview

2026
2026
years of professional experience

Work History

Crew Member

McDonald's Restaurant
08.2018 - Current
  • Assisted in food preparation, ensuring quality standards were met consistently.
  • Operated kitchen equipment efficiently while adhering to safety protocols.
  • Collaborated with team members to maintain cleanliness and organization.
  • Maintained inventory accuracy by restocking supplies as needed throughout shifts.
  • Adapted quickly to changing priorities in a fast-paced environment, ensuring smooth operations.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Promoted a positive work environment through effective communication and teamwork among staff members.
  • Became familiar with products to answer questions and make suggestions.
  • Trained new team members on procedures.

Head Dishwasher

Independence Village
2015 - 2018
  • Abided by dishwashing operations, ensuring adherence to sanitation and safety standards.
  • Trained and mentored team members on efficient dishwashing techniques and equipment usage.
  • Streamlined workflow processes to enhance productivity in kitchen operations.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Trained new employees on proper dishwashing procedures, ensuring consistent quality across the team.
  • Assisted in food preparation tasks as needed, contributing to overall kitchen productivity.
  • Maintained high levels of sanitation through diligent adherence to cleaning schedules for all surfaces and equipment used in the dishwasher station.
  • Enhanced kitchen efficiency by managing dishwashing tasks and ensuring timely completion.
  • Maintained a clean and sanitary work environment, adhering to health department standards.

Crew Member

Wendy's
2015 - 2017
  • Provided exceptional customer service by addressing inquiries and resolving concerns promptly.
  • Collaborated with team members to maintain cleanliness and organization in dining area.
  • Executed cash handling procedures accurately during transactions with customers.
  • Engaged with customers to enhance their dining experience through friendly interactions.
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Collaborated with team members to complete orders.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
  • Prepared products following restaurant, health, and safety standards and procedures.

Food Service Worker

Salina Regional Hospital
2012 - 02.2015
  • Prepared and served nutritious meals adhering to dietary guidelines for patient needs.
  • Maintained cleanliness and sanitation of food preparation areas, ensuring compliance with health regulations.
  • Collaborated with kitchen staff to streamline food service processes, enhancing meal delivery times.
  • Responded promptly to customer inquiries regarding menu options, dietary restrictions, and nutrition information.
  • Restocked supplies during downtime for expected busy periods.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Delivered exceptional service by promptly addressing customer concerns and special requests.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Set up and broke down food service lines quickly to maintain service flow.

Education

High School Diploma -

Salina Central High School
Salina, KS
05-2003

Skills

  • Customer service
  • Teamwork and collaboration
  • Multitasking and organization
  • Time management
  • Problem-solving
  • Clear communication
  • Attention to detail
  • Customer engagement
  • Cleaning and sanitizing
  • Safe food handling
  • Integrity and honesty
  • Basic math

Languages

English

Timeline

Crew Member

McDonald's Restaurant
08.2018 - Current

Head Dishwasher

Independence Village
2015 - 2018

Crew Member

Wendy's
2015 - 2017

Food Service Worker

Salina Regional Hospital
2012 - 02.2015

High School Diploma -

Salina Central High School
Ashley Dankenbring