Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ashley Gilstrap

Atlanta,GA

Summary

Dynamic food service professional with extensive experience at Atlanta Public School System and Wendy’s. Proven expertise in food safety and customer service, consistently achieving high satisfaction rates. Skilled in inventory management and sanitation standards, ensuring a clean and efficient kitchen environment while delivering quality meals promptly.

Overview

11
11
years of professional experience

Work History

Food Assistant

Atlanta Public School System
Atlanta GA
04.2020 - 02.2026

• Customer Service: Greet guests, take accurate orders, handle payments, and resolve issues with a positive attitude.

• Food Preparation: Prepare sandwiches, salads, chili, and fries, as well as cooking on the grill or operating the fryer according to recipes and safety standards.

• Cleaning and Sanitation: Maintain a clean work area, including cleaning the kitchen, cleaning the dining room, sweeping, mopping, and cleaning restrooms.

• Stocking and Storage: Receive inventory deliveries, stock workstations, and ensure ingredients are properly stored and rotated.

• Speed of Service: Work with the team to meet service time goals, particularly in the drive-thru.

• Operating Procedures: Adhere to all food safety, security, and employee policies.

Crew Members

Wendy’s
Atlanta
04.2015 - 07.2021

• Customer Service: Greet guests, take accurate orders, handle payments, and resolve issues with a positive attitude.

• Food Preparation: Prepare sandwiches, salads, chili, and fries, as well as cooking on the grill or operating the fryer according to recipes and safety standards.

• Cleaning and Sanitation: Maintain a clean work area, including cleaning the kitchen, cleaning the dining room, sweeping, mopping, and cleaning restrooms.

• Stocking and Storage: Receive inventory deliveries, stock workstations, and ensure ingredients are properly stored and rotated.

• Speed of Service: Work with the team to meet service time goals, particularly in the drive-thru.

• Operating Procedures: Adhere to all food safety, security, and employee policies.

Education

High School Diploma - Culinary Arts

Atlanta Job Corp
Atlanta , GA
05.2012

Skills

  • Food safety
  • Hygiene and cleanliness
  • Cooking methods
  • Organization and planning
  • Inventory management
  • Sanitation standards compliance
  • Food storage principles
  • Allergen awareness
  • Portion control
  • Budgeting and cost control
  • Customer service
  • Culinary techniques mastery
  • Heavy lifting
  • Kitchen support
  • Cleaning techniques
  • Food service
  • Menu presentation

Timeline

Food Assistant

Atlanta Public School System
04.2020 - 02.2026

Crew Members

Wendy’s
04.2015 - 07.2021

High School Diploma - Culinary Arts

Atlanta Job Corp