Ashley Humble
Summary
Skilled in inventory management and fostering positive workplace environments, demonstrating a unique blend of technical and interpersonal abilities. Successful at keeping dietary operations running smoothly, maintaining costs and improving menu offerings. Bringing expertise in food safety, good communication skills and an adaptable approach to solving routine and complex issues.
Overview
18
18
years of professional experience
1
1
Certification
Work History
Dietary Manager
H&G Nursing
01.2024 - Current
- Purchased food supplies for department according to budget limitations.
- Improved patient satisfaction by developing and implementing well-balanced, nutritious meal plans tailored to individual dietary needs.
- Consulted with dietitians to plan menus appropriate for patient needs.
- Interviewed, hired and trained dietary personnel to provide optimal service.
- Developed strong relationships with vendors, resulting in better pricing and more reliable deliveries for necessary supplies.
- Visited with residents to inquire about satisfaction, quality, and personal preferences.
- Conducted regular audits of food storage areas, ensuring adherence to cleanliness and food safety protocols.
Human Resources Representative
Meijer
03.2016 - 01.2024
- Provided guidance to managers regarding employee relations issues, promoting fair treatment across all departments.
- Optimized HR operations by utilizing technology solutions, such as applicant tracking systems and HRIS platforms.
- Collaborated with local, state and federal agencies to secure hiring and training assistance.
- Streamlined recruitment processes for faster candidate selection and onboarding.
- Served as a liaison between employees and management, facilitating open dialogue to address common concerns effectively.
Store Manager
Bruegger's Bagels
04.2013 - 02.2016
- Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
- Managed inventory control, cash control, and store opening and closing procedures.
- Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
- Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
Assistant Manager
Panera Bread
08.2006 - 04.2013
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
- Developed strong working relationships with staff, fostering a positive work environment.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
- Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
- Helped with planning schedules and delegating assignments to meet coverage and service demands.
Education
High School Diploma -
Clermont Northeastern High School
Batavia, OHSkills
- Ordering and Purchasing
- Sanitation Standards
- Food presentation
- Food Safety Compliance
- Inventory Management
- Menu development
Certification
- Manager Certification (Level 2) in Food Protection
Additional Information
References:
*Melissa Merse (812)-571-4551
*Ken Varda (859) 445-4536
*Stephanie Layman Willey (937) 618-0778
Timeline
Dietary Manager
H&G Nursing
01.2024 - Current
Human Resources Representative
Meijer
03.2016 - 01.2024
Store Manager
Bruegger's Bagels
04.2013 - 02.2016
Assistant Manager
Panera Bread
08.2006 - 04.2013
High School Diploma -
Clermont Northeastern High School